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150223 r ||| eng |
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|a TX551
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|a Dietary reference intakes for calcium, phosphorus, magnesium, vitamin D, and fluoride
|h Elektronische Ressource
|c Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food, and Nutrition Board, Institute of Medicine
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| 246 |
3 |
1 |
|a DRIs, calcium phosphorus, magnesium, vitamin D, fluoride
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| 260 |
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|a Washington, D.C.
|b National Academy Press
|c c1997, 1997
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| 300 |
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|a xv, 432 p.
|b ill.
|c 23 cm
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| 505 |
0 |
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|a Includes bibliographical references (p. 325-374) and index
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| 653 |
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|a Reference Values
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| 653 |
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|a Nutritional Physiological Phenomena
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| 653 |
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|a Diet
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| 710 |
2 |
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|a Institute of Medicine (U.S.)
|b Standing Committee on the Scientific Evaluation of Dietary Reference Intakes
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| 041 |
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|a eng
|2 ISO 639-2
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| 989 |
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|b NCBI
|a National Center for Biotechnology Information
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| 500 |
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|a "This report represents the initial report of a major new activity of the Food and Nutrition Board ... the development of a comprehensive set of reference values for dietary nutrient intakes for the healthy populations in the United States and Canada"--Pref. - Funded by the U.S. Dept. of Agriculture, the National Institutes of Health, and the Food and Drug Administration, with assistance from Health Canada
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| 856 |
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|u https://www.ncbi.nlm.nih.gov/books/NBK109825
|3 Volltext
|n NLM Bookshelf Books
|3 Volltext
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| 856 |
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|u http://books.nap.edu/books/0309063507/html/index.html
|3 Volltext
|n Provider site
|3 Volltext
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| 082 |
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|a 613.2/85
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