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01381nam a2200313 u 4500 |
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EBX01000000000000000736413 |
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| 007 |
tu||||||||||||||||||||| |
| 008 |
150223 r ||| eng |
| 020 |
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|a 1587632039
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| 020 |
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|a 9781587632037
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| 100 |
1 |
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|a Bonis, Peter A. L.
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| 245 |
0 |
0 |
|a Effects of omega-3 fatty acids on organ transplantation
|h Elektronische Ressource
|c prepared for Agency for Healthcare Research and Quality, U.S. Department of Health and Human Services ; prepared by Tufts-New England Medical Center EPC ; investigators, Peter Bonis ... [et al.]
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| 260 |
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|a Rockville, MD
|b AHRQ
|c 2005, [2005]
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| 300 |
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|a x, 68 p.
|b ill
|
| 505 |
0 |
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|a Includes bibliographical references (p. 55-62)
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| 653 |
|
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|a Organ Transplantation
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| 653 |
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|a Evidence-Based Medicine
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| 653 |
|
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|a Fatty Acids, Omega-3 / therapeutic use
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| 710 |
2 |
|
|a United States
|b Agency for Healthcare Research and Quality
|
| 710 |
2 |
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|a Tufts-New England Medical Center
|b Evidence-based Practice Center
|
| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
|
| 989 |
|
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|b NCBI
|a National Center for Biotechnology Information
|
| 490 |
0 |
|
|a Evidence report/technology assessment
|
| 500 |
|
|
|a "February 2005.". - "Contract No. 290-02-0022."
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| 856 |
4 |
0 |
|u https://www.ncbi.nlm.nih.gov/books/NBK37665
|3 Volltext
|n NLM Bookshelf Books
|3 Volltext
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| 082 |
0 |
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|a 580
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| 082 |
0 |
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|a 610
|