Bacterial Diversity in Sustainable Agriculture

Diversity exists among all kinds of microorganisms. As evolution preceded new kinds of microorganisms appeared. The structural, functional and genetic diversity of any cell represents its evolutionary event.  Both culturable and non-culturable (metagenomic) bacteria play a significant role in human...

Full description

Bibliographic Details
Other Authors: Maheshwari, Dinesh K. (Editor)
Format: eBook
Language:English
Published: Cham Springer International Publishing 2014, 2014
Edition:1st ed. 2014
Series:Sustainable Development and Biodiversity
Subjects:
Online Access:
Collection: Springer eBooks 2005- - Collection details see MPG.ReNa
Description
Summary:Diversity exists among all kinds of microorganisms. As evolution preceded new kinds of microorganisms appeared. The structural, functional and genetic diversity of any cell represents its evolutionary event.  Both culturable and non-culturable (metagenomic) bacteria play a significant role in human welfare. They have multifarious functions, as effective as other synthetic agents applied in agro-ecosystem. The various facets of bacterial diversity are presented in relation to their emergence in agriculture in this volume entitled “Bacterial Diversity in Sustainable Agriculture”
Physical Description:XI, 376 p. 30 illus., 10 illus. in color online resource
ISBN:9783319059365