The psychology of flavour
Flavour is arguably the most fascinating aspect of eating and drinking. It utilises a complex variety of senses and processes that incredibly work together to generate a unified, and hopefully pleasurable, experience. This text explores and describes what we know about the psychology and biology of...
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| Format: | eBook |
| Language: | English |
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Oxford
Oxford University Press
2009, 2009
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| Collection: | Oxford University Press - Collection details see MPG.ReNa |
| Summary: | Flavour is arguably the most fascinating aspect of eating and drinking. It utilises a complex variety of senses and processes that incredibly work together to generate a unified, and hopefully pleasurable, experience. This text explores and describes what we know about the psychology and biology of flavour |
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| Physical Description: | viii, 300 p. ill |
| ISBN: | 9780191724008 0191724009 |