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Farm production in England, 1700-1914

A study of English agriculture in the 18th and 19th centuries based on the records of the farmer, this book shows that the agricultural revolution can be located in the first half of the 19th century as farmers fed a growing urban population

Bibliographic Details
Main Author: Turner, Michael Edward
Other Authors: Beckett, J. V., Afton, B.
Format: eBook
Language:English
Published: Oxford Oxford University Press 2001, 2001
Subjects:
Agriculture / England / History / 18th Century
Agriculture / England / History / 19th Century
Online Access:
Collection: Oxford University Press - Collection details see MPG.ReNa
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