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140122 ||| eng |
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|a 9789401121446
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1 |
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|a Thomson, R.H.
|e [editor]
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245 |
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|a The Chemistry of Natural Products
|h Elektronische Ressource
|c edited by R.H. Thomson
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250 |
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|a 2nd ed. 1993
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260 |
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|a Dordrecht
|b Springer Netherlands
|c 1993, 1993
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300 |
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|a X, 453 p
|b online resource
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505 |
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|a 3.6 Triterpenoids -- 3.7 Carotenoids -- References -- 4 Steroids -- 4.1 Introduction -- 4.2 Molecular rearrangement -- 4.3 Remote functionalisation -- 4.4 Photochemical reactions -- 4.5 Partial synthesis -- References -- 5 Amino acids, peptides and proteins -- 5.1 Introduction -- 5.2 Amino acids -- 5.3 Peptides -- 5.4 Techniques for structural elucidation -- 5.5 Proteins -- 5.6 Appendix -- References -- 6 Alkaloids -- 6.1 Introduction -- 6.2 Biomimetic studies -- 6.3 Synthesis -- 6.4 Marine alkaloids -- References -- 7 Nucleosides, nucleotides and nucleic acids -- 7.1 Introduction -- 7.2 Nucleosides -- 7.3 Nucleotides -- 7.4 Nucleic acids -- 7.5 Supplementary reading -- References -- 8 Porphyrins -- 8.1 General introduction -- 8.2 Macrocycle biosynthesis -- 8.3 Haemoprotein model compounds -- 8.4 Porphyrins with easily oxidisable substituents -- 8.5 Utilisation of porphyrin excited states -- 8.6 Porphyrins in photodynamic therapy -- 8.7 DNA-porphyrin interactions --
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|a 8.8 Porphyrins as novel materials -- 8.9 Porphyrins with liquid crystalline properties -- References -- 9 Aliphatic compounds -- 9.1 Introduction -- 9.2 Semiochemicals -- 9.3 Development of synthetic technology -- 9.4 Marine natural products -- 9.5 Enyne-allene and enediyne antibiotics -- References -- Chemical abbreviations and acronyms
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|a 1 Carbohydrates -- 1.1 Introduction -- 1.2 Recent developments in O-glycosidation methodology -- 1.3 Recent developments in C-glycoside synthesis -- 1.4 Synthesis of antibiotic sugars -- 1.5 Use of carbohydrates as chiral templates and reagents for asymmetric synthesis -- 1.6 Use of carbohydrates as chiral starting materials for the synthesis of enantiomerically pure natural products -- References -- 2 Aromatic compounds -- 2.1 Introduction -- 2.2 Benzenoids -- 2.3 Coumarins -- 2.4 Isocoumarins, chromanones, chromones and cannabinoids -- 2.5 Macrocyclic lactones -- 2.6 Pyrones, butenolides, lignans and benzofurans -- 2.7 Terphenyls -- 2.8 Flavonoids -- 2.9 Xanthones and benzophenones -- 2.10 Naphthalenes and naphthoquinones -- 2.11 Anthraquinones -- 2.12 Anthracyclines -- 2.13 Some other polycyclic antibiotics -- 2.14 Ansamycins -- References -- 3 Terpenoids -- 3.1 Introduction -- 3.2 Monoterpenoids -- 3.3 Sesquiterpenoids -- 3.4 Diterpenoids -- 3.5 Sesterterpenoids --
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|a Chemistry, Organic
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653 |
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|a Biochemistry
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653 |
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|a Organic Chemistry
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041 |
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|a eng
|2 ISO 639-2
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|b SBA
|a Springer Book Archives -2004
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|a 10.1007/978-94-011-2144-6
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|u https://doi.org/10.1007/978-94-011-2144-6?nosfx=y
|x Verlag
|3 Volltext
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|a 547
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