Privatization of Agriculture in New Market Economies: Lessons from Bulgaria
The idea for this book began in Sofia, Bulgaria in September, 1992 when we met to plot a course for our University Affiliations project which had been recently funded by the U.S. Infonnation Agency. We believed that worldng on the book would provide valuable learning experiences for all the cooperat...
| Other Authors: | , , , |
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| Format: | eBook |
| Language: | English |
| Published: |
Dordrecht
Springer Netherlands
1994, 1994
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| Edition: | 1st ed. 1994 |
| Series: | Natural Resource Management and Policy
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| Subjects: | |
| Online Access: | |
| Collection: | Springer Book Archives -2004 - Collection details see MPG.ReNa |
Table of Contents:
- 1 Agriculture Reform
- 2 Agriculture: Diversification and Productivity
- 3 Land Reform: How Will the Future Look?
- 4 Land Markets and Tenure
- 5 Disruption and Continuity in Bulgaria’s Agrarian Reform
- 6 Political Economy of Reform in Bulgarian Agriculture
- 7 Food Consumption During Economic Transformation
- 8 Agriculture and the Environment
- 9 Price Policies During Transformation
- 10 Agricultural Trade: Post-Reform Challenges
- 11 The Grain Sector: Wheat is King
- 12 Wine and the Politics of Survival
- 13 The Cotton Industry in Decay
- 14 Liquidation Committees, Land Commission and No Fruit
- 15 Improving Markets and Marketing
- 16 Developing Human Capital
- 17 Credit for Agriculture During the Transition
- 18 Credit Subsidies to Support Agriculture
- 19 Agricultural Transformation: An Overview