Practical Organic Chemistry A student handbook of techniques
One of the very best things about organic chemistry is actually doing experimental work at the beneh. This applies not only at the profes sionallevel but also from the earliest stages of apprenticeship to the craft as a student. The fascination sterns from the nature of the sub ject itself, with i...
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| Format: | eBook |
| Language: | English |
| Published: |
Dordrecht
Springer Netherlands
1989, 1989
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| Edition: | 1st ed. 1989 |
| Subjects: | |
| Online Access: | |
| Collection: | Springer Book Archives -2004 - Collection details see MPG.ReNa |
Table of Contents:
- 1 Introduction
- 1.1 The range of experimental techniques
- 1.2 Good laboratory practice
- 1.3 Safety in the laboratory
- 1.4 Keeping records
- 1.5 Samples and spectra
- 2 Carrying out reactions
- 2.1 Basic techniques
- 2.2 Special techniques
- 3 Isolation and purification of reaction products
- 3.1 Primary work-up procedures
- 3.2 Crystallization
- 3.3 Melting point
- 3.4 Distillation
- 4 Separation of organic mixtures by chromatography
- 4.1 Analytical methods
- 4.2 Preparative methods
- 4.3 Appendices
- Preparation of samples for spectroscopy
- 5.1 Infra-red
- 5.2 Nuclear magnetic resonance
- 5.3 Mass spectrometry
- 5.4 Ultraviolet
- Finding chemical information
- 6.1 Physical properties
- 6.2 Spectroscopic properties
- 6.3 Beilstein’s Handbuch
- 6.4 Chemical Abstracts