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140122 ||| ger |
| 020 |
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|a 9783662256299
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| 100 |
1 |
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|a Herberg, Georg
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| 245 |
0 |
0 |
|a Handbuch der Feuerungstechnik und des Dampfkesselbetriebes
|h Elektronische Ressource
|b mit einem Anhange über allgemeine Wärmetechnik
|c von Georg Herberg
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| 250 |
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|a 1st ed. 1913
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| 260 |
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|a Berlin, Heidelberg
|b Springer Berlin Heidelberg
|c 1913, 1913
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| 300 |
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|a IX, 318 S. 39 Abb
|b online resource
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| 653 |
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|a Heat engineering
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| 653 |
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|a Thermodynamics
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| 653 |
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|a Heat transfer
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| 653 |
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|a Mass transfer
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| 653 |
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|a Engineering Thermodynamics, Heat and Mass Transfer
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| 041 |
0 |
7 |
|a ger
|2 ISO 639-2
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| 989 |
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|b SBA
|a Springer Book Archives -2004
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| 856 |
4 |
0 |
|u https://doi.org/10.1007/978-3-662-25629-9?nosfx=y
|x Verlag
|3 Volltext
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| 082 |
0 |
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|a 621.4021
|