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140122 ||| eng |
| 020 |
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|a 9783662030592
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| 100 |
1 |
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|a Kempken, F.
|e [editor]
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| 245 |
0 |
0 |
|a Agricultural Applications
|h Elektronische Ressource
|c edited by F. Kempken
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| 250 |
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|a 1st ed. 2002
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| 260 |
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|a Berlin, Heidelberg
|b Springer Berlin Heidelberg
|c 2002, 2002
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| 300 |
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|a XVII, 388 p
|b online resource
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| 505 |
0 |
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|a Food and Fodder Production -- 1 Application and Potential of Molecular Approaches to Mushrooms -- 2 Straw Enrichment for Fodder Production by Fungi -- 3 Food and Crop Spoilage on Storage -- Mycotoxins and Detoxification -- 4 Genetics and Biosynthesis of Aflatoxins and Sterigmatocystin -- 5 Molecular Genetics of Lignin-Degrading Fungi and Their Applications in Organopollutant Degradation -- Disease Control, Diagnostic, and Management -- 6 Biological Control of Fungal Plant Pathogens -- 7 Use of Entomogenous Fungi for the Control of Insect Pests -- 8 Biological Control of Weeds -- 9 Molecular Variability Studies of Magnaporthe grisea and Their Application in Disease Control -- 10 Transposable Elements in Fungal Pathogens: New Diagnostic Tools -- 11 Disease Management of Phoma Infections -- 12 Management of Fusarium Diseases -- 13 Disease Management of Rusts and Powdery Mildews -- Update on Host-Parasite Interactions -- 14 Signal Transduction Pathways in Phytopathogenic Fungi -- 15 Avirulence Determinants and Elicitors -- 16 Fungal Phytotoxins -- 17 The Contribution of Cell Wall Degrading Enzymes to Pathogenesis of Fungal Plant Pathogens -- 18 Coevolution of Pathogenic Fungi and Grass Hosts -- Biosystematic Index
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| 653 |
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|a Microbial Genetics
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| 653 |
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|a Plant diseases
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| 653 |
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|a Microbiology
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| 653 |
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|a Nutrition
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| 653 |
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|a Plant Pathology
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| 653 |
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|a Microbial genetics
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| 653 |
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|a Nutrition
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| 653 |
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|a Industrial Microbiology
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| 653 |
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|a Industrial microbiology
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| 653 |
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|a Agriculture
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| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
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| 989 |
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|b SBA
|a Springer Book Archives -2004
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| 490 |
0 |
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|a The Mycota, A Comprehensive Treatise on Fungi as Experimental Systems for Basic and Applied Research
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| 028 |
5 |
0 |
|a 10.1007/978-3-662-03059-2
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| 856 |
4 |
0 |
|u https://doi.org/10.1007/978-3-662-03059-2?nosfx=y
|x Verlag
|3 Volltext
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| 082 |
0 |
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|a 630
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