MPG.eBooks - Description: Die Anwendung der Kälte in der Lebensmittelindustrie

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Bibliographic Details
Corporate Author:	SpringerLink (Online service)
Format:	eBook
Language:	German
Published:	Berlin, Heidelberg Springer Berlin Heidelberg 1960, 1960
Edition:	1st ed. 1960
Series:	Handbuch der Kältetechnik
Subjects:	Engineering Technology And Engineering
Online Access:	https://doi.org/10.1007/978-3-642-86206-9?nosfx=y
Collection:	Springer Book Archives -2004 - Collection details see MPG.ReNa

Description
Physical Description:	XIX, 690 S. 207 Abb online resource
ISBN:	9783642862069