Energy and Agriculture

Energy and agriculture are both extremely broad subjects and their interactions - the subject of this book - cover almost the full spectrum of the agricultural sciences. Yet the subject is a relatively new one whose importance first received widespread recognition barely a decade ago, following the...

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Bibliographic Details
Other Authors: Stanhill, G. (Editor)
Format: eBook
Language:English
Published: Berlin, Heidelberg Springer Berlin Heidelberg 1984, 1984
Edition:1st ed. 1984
Series:Advanced Series in Agricultural Sciences
Subjects:
Online Access:
Collection: Springer Book Archives -2004 - Collection details see MPG.ReNa
Table of Contents:
  • 1 Introduction to the Role of Energy in Agriculture
  • 1.1 Definition and Scope
  • 1.2 Energy Analysis and Agriculture
  • 1.3 References
  • 1 Principles and Processes
  • 2 Economic Impacts of Energy Prices on Agriculture
  • 3 Energy Analysis of the Environmental Role in Agriculture
  • 4 Genetic Engineering to Modify Energy Flow in Agriculture
  • 2 Energy Sources for Agriculture
  • 5 Energy in Different Agricultural Systems: Renewable and Nonrenewable Sources
  • 6 Agricultural Labour: From Energy Source to Sink
  • 3 Case Studies
  • 7 Energy Use in the Food-Producing Sector of the European Economic Community
  • 8 Energy in Australian Agriculture: Inputs, Outputs, and Policies
  • 9 Energy Use and Management in US Agriculture