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Transgenic Crops I

Recently. there has been tremendous progress in the genetic transformation of agricultural crops, and plants resistant to insects, herbicides, and diseases have been produced, field tested and patented. Transgenic Crops I compiles this information on cereals, grasses, legumes, and oilseed crops. It...

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Bibliographic Details
Other Authors: Bajaj, Y.P.S. (Editor)
Format: eBook
Language:English
Published: Berlin, Heidelberg Springer Berlin Heidelberg 2000, 2000
Edition:1st ed. 2000
Series:Biotechnology in Agriculture and Forestry
Subjects:
Cell Biology
Cytology
Forestry
Botany
Biotechnology
Agriculture
Plant Science
Online Access:
Collection: Springer Book Archives -2004 - Collection details see MPG.ReNa
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300 |a XX, 393 p  |b online resource 
505 0 |a Section I Cereals and Grasses -- I.1 Transgenic Rice (Oryza sativa) -- I.2 Transgenic Wheat (Triticum spp.) -- I.3 Genetic Engineering of Corn:Sustainability of Shoot Tip Meristem in Genetic Transformation -- I.4 Transgenic Barley (Hordeum vulgare) -- I.5 Transgenic Sorghum (Sorghum bicolor) -- I.6 Transgenic Pearl Millet (Pennisetum glaucum) -- I.7 Transgenic Triticale (Triticum durum x Secale cereale) -- I.8 Transgenic Bentgrass (Agrostis spp.) -- I.9 Genetic Transformation in Buffel Grass (Cenchrus ciliaris L.) -- I.10 Transgenic Orchardgrass (Dactylis glomerata L.) -- I.11 Transgenic Tall Fescue (Festuca arundinacea) -- I.12 Transgenic Ryegrasses (Lolium spp.) -- I.13 Transgenic Sugarcane (Saccharum spp.) -- Section II Legumes and Oilseed Crops -- II.1 Transgenic Peanut (Arachis hypogaea) -- II.2 Transgenic Brown Mustard (Brassica juncea) -- II.3 Transgenic Oilseed Rape (Brassica napus) -- II.4 Genetic Transformation of Chickpea (Cicer arietinum L.) -- II. 5 Transgenic Soybean (Glycine max) -- II.6 Transgenic Cotton (Gossypium hirsutum) -- II.7 Transgenic Sunflower (Helianthus annuus) -- II.8 Genetic Transformation of Lentil (Lens culinaris) -- II.9 Transgenic Linseed Flax (Linum usitatissimum L.) -- II.10 Transgenic White Mustard (Sinapis alba L.) -- II.11 Transgenic White Clover (Trifolium repens) -- II.12 Genetic Transformation of Narbon Bean (Vicia narbonensis) 
653 |a Cell Biology 
653 |a Cytology 
653 |a Forestry 
653 |a Botany 
653 |a Biotechnology 
653 |a Agriculture 
653 |a Plant Science 
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490 0 |a Biotechnology in Agriculture and Forestry 
028 5 0 |a 10.1007/978-3-642-59612-4 
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082 0 |a 630 
520 |a Recently. there has been tremendous progress in the genetic transformation of agricultural crops, and plants resistant to insects, herbicides, and diseases have been produced, field tested and patented. Transgenic Crops I compiles this information on cereals, grasses, legumes, and oilseed crops. It comprises 25 chapters and is divided into two sections: I. Cereals and Grasses: wheat, rice, maize, barley, sorghum, pearl millet, triticale, Agrostis spp., Cenchrus ciliaris, Dactylis glomerata, Festuca arundinacea, Lolium spp., and sugarcane. II. Legumes and Oilseed Crops: Arachis hypogaea, Brassica juncea, Brassica napus, Cicer arietinum, Glycine max, Gossypium hirsutum, Helianthus annuus, Lens culinaris, Linum usitatissimum, Sinapis alba, Trifolium, and Vicis narbonensis. This book is of special interest to advanced students, teachers, and research workers in the field of plant breeding, genetics, molecular biology, plant tissue culture, and plant biotechnology in general 

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