Similar Items

• Report respecting bread, corn &c. &c
  Published: (1800)
• The great advantage of eating pure and genuine bread : comprehending the heart of the wheat, with all its flour. Shewing how this may be a Means of promoting Health and Plenty, preserving Infants from the Grave, by destroying the Temptation to the Use of Allum and other Ingredients in our present Wheaten Bread: Recommending to Magistrates, particularly in London, such an impartial Distribution of Justice in the Execution of the Act regulating the Assize of Standard Wheaten Bread, as may prove equally beneficial to the Miller, the Baker, and the Consumer of the Bread. By an advocate for trade
  by: Hanway, Jonas
  Published: (1773)
• Report respecting bread, corn, &c. &c. Dated 10th February 1800
  Published: (1800)
• Some observations upon setting the assize of bread : Recommended to The Perusal of all Magistrates, particularly at this Juncture
  Published: (1766)
• The nature of bread : honestly and dishonestly made; and its effects as prepared at present on unhealthy and healthy persons. With a sure way of discovering alum, and other mixtures in bread. And An Easy Method of Making it in Private Families. To which are added Some Thoughts addressed to the Legislature For the Relief of the Poor. By James Manning, M.D
  by: Manning, James
  Published: (1757)