The honours of the table, or, rules for behaviour during meals with the whole art of carving, illustrated by a variety of cuts. Together with directions for going to market, and the Method of distinguishing good Provisions from bad; to which is Added A Number of Hints or concife Lessons for the Improvement of Youth, on all Occasions in Life. By the author of Principles of politeness, &c. For the use of young people
| Main Author: | |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
London
printed for the author, at the Literary-Press, No. 62, Wardour-Street, Soho; and all Book-Sellers in Town and Country
1791, M,DCC,XCI. [1791]
|
| Edition: | The second edition |
| Subjects: | |
| Online Access: | |
| Collection: | Eighteenth Century Collections Online / ECCO - Collection details see MPG.ReNa |
| Item Description: | Author of Principles of politeness = John Trusler. - English Short Title Catalog, T93149. - Reproduction of original from British Library |
|---|---|
| Physical Description: | Online-Ressource (120p) ill 12° |