Considerations on the nature and efficacy of the Lord's supper By Vicesimus Knox, D. D. Master of Tunbridge School, and Late Fellow of St. John's College, Oxford

Bibliographic Details
Main Author: Knox, Vicesimus
Format: eBook
Language:English
Published: London printed by A. Strahan, Printers-Street, for Joseph Mawman in the Poultry 1800, 1800
Edition:The second edition. Abridged from the larger volume
Subjects:
Online Access:
Collection: Eighteenth Century Collections Online / ECCO - Collection details see MPG.ReNa
Description
Item Description:English Short Title Catalog, T92608. - P.viii misnumbered XIV. - Reproduction of original from British Library
Physical Description:Online-Ressource (xiv[i.e.viii],183,[1]p) 12°