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• Bradshaw's valuable family jewel : Containing all that relates to confectionary, cookery, Pastry, preserving, pickling, cordials, wine making, bread making, &c. With a great Number of other Necessary Articles, not to be met with in any other Book. Likewise Mons. Millien's Method of preserving Metals from Rust, such as Guns, Grates, Candle-Sticks, &c. for the Discovery of which the Royal Academy of Paris gave him 10,000 l. By Mrs. P. Bradshaw. To which is added, The London and country brewer. containing, An excellent Way of Brewing a Butt of Pale strong Beer, by an Inn-Keeper. A Scheme for Brewing strong Malt-Liquors after a new improved Method. Of Brewing Butt-Beer, called Porter. Of Brewing a Hogshead and a Half of Pale Ale from fresh Malt, by a private Person. Of Working Beer and Ale after a new Way, to their great Advantage. Common Purl improv'd by a famous cheap Receipt now in use, rendering it far more wholesome and pleasant than by the common Way. And also, the cellar-man. Or many Receipts to cure, preserve and Improve Drinks in the Cask; a new advantagious Way to get out the Sap of new Casks, and to Season them at once; likewise particular Directions for Bottling Malt-Drinks; with many other useful Matters, never before Publish'd; truly necessary for those who are concern'd in Brewing or Selling Malt-Liquors. By a person formerly concern'd in a publick brew-house
  by: Bradshaw, Penelope
  Published: (1751)
• Bradshaw's valuable family jewel : Being a store-house of such curious matters, as all ought to be acquainted with who intend to spend their lives either pleasant or profitable. Containing All that relates to Cookery, Pastry, Pickling, Preserving, Wine Making, Brewing, Bread Making, Oat Cakes, &c. With a great Number of other Necessary Articles, not to be met with in any other Book: Particularly, an Excellent Method for the Management of a Beer-Celler: How to keep Ale, or Beer, always exceeding fine; and how to restore sour Beer to its first Perfection; which Article has been of the utmost Service to the Purchasers of this Book. Likewise, an Excellent Method to preserve a constant Stock of Yeast, even in the most scarce Seasons. In this Book is likewise inserted, Mons. Millien's Method of preserving Metals from Rust, such as Guns, Grates, Candle-Sticks, &c. for the Discovery of which, the Parliament of Paris gave him 10,000 l. By Mrs. Penelope Bradshaw, and the late ingenious Mr. Lambart, confectioner. As this Book is enter'd according to Law, whoever print it shall be prosecuted
  by: Bradshaw, Penelope
  Published: (1749)
• Bradshaw's valuable family jewel : Being a store-house of such curious matters as all ought to be acquainted with, who intend to spend their lives either pleasant or profitable. Containing all that relates to confectionary, cookery, pastry, preserving, pickling, cordials, made wines, brewing, &c. with a great number of other necessary articles not to be met with in any other book: particularly, an excellent method for the management of a beer-cellar: how to keep ale or beer always exceeding fine; and how to restore four beer to its first perfection; which article has been of the utmost service to the purchasers of this book. Likewise, an excellent method to preserve a constant stock of yeast, even in the most scarce seasons. In this book is likewise inserted Mons. Millien's method of preserving metals from rust, such as guns, grates, candle-sticks, &c. for the discovery of which the Royal Academy of Paris gave him 10,000 l. By Mrs. Penelope Bradshaw
  by: Bradshaw, Penelope
  Published: (1750)
• Bradshaw's valuable family jewel : or, the complete house-wife. Being a store-house of such Curious Matters, as all ought to be acquainted with, who intend to spend their Lives either Pleasant or Profitable. containing all that relates to cookery, pastry, pickling, preserving, wine making, brewing, bread making, marketing, &c. With a great Number of other Necessary Articles, not to be met with in any other Book: Particularly, an Excellent Method for the Management of a Beer-Celler: How to keep Ale, or Beer, always exceeding Fine; and how to restore sour Beer to its first Perfection; which Article has been of the utmost Service to the Purchasers of this book. Likewise, an Excellent Method to preserve a constant Stock of yeast, even in the most scarce Seasons. - In this book is likewise inserted, Mons. Millien's Method of preserving Metels from Rust, such as Guns, Grates, Candle-Sticks, &c. for the Discovery of which, the Parliament of Paris gave Him Ten Thousand Pounds. By Mrs. Penelope Bradshaw, and the late ingenious Mr. Lambart confectioner. To which is added, an appendix. Containing, a very Choice and valuable Collection of well-experienced Practical Family-Receipts in Physick and Surgery. Particularly, Dr. Mead's for the Cure of the Bite of a Mad Dog. Also, Cautions, Rules, and Directions, to be taken and observed in fishing. Likewise, Directions for painting, &c
  by: Bradshaw, Penelope
  Published: (1749)
• The family jewel, and compleat housewife's companion : or, the whole art of cookery made plain and easy. In a Method entirely new, and suited to every Capacity; calculated for the Preservation of Health, and on the Principles of Frugality, including Things useful, substantial and splendid. Containing compleat Directions in Marketing, and other Branches of Housewifry, and above 400 Receipts. In Cookery, Pastry, Pickling, Preserving, Candying, Potting, Collaring; great Variety of Puddings, Soops, Broths, Sauces, Cake Soop for the Pocket; Jellies, Creams, Syrups, Cakes, and other Confectionary; English Wines; Cyder, Mead, Vinegar, Verjuice, Katchup; Brewing fine Beer and Ale; how to preserve a Stock of Yeast in the scarcest Season; to keep Ale very fine, and to restore sour or ropy Beer to Perfection; to dress British Pickled Herrings several Ways; also to dress a Turtle to the greatest Perfection, as in the Indies; Mrs. Stephens's Receipt for the Stone; Dr.
  by: Bradshaw, Penelope
  Published: (1754)