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1
Sourdough Microbiota and Starter Cultures for Industry
Published 2024
Springer International Publishing
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2
Biomedical Perspectives of Herbal Honey
by
Kumar, Rajesh
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Kumar, Suresh
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Kanwar, Shamsher S.
Published 2024
Springer Nature Singapore
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Introduction to Food Chemistry
by
Kontogiorgos, Vassilis
Published 2024
Springer International Publishing
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664 - Food technology
543 - Analytical chemistry
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641 - Food & drink
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Springer eBooks 2005-
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Ceresino, Elaine Berger
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Ferreira da Rocha, João Miguel
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Juodeikiene, Grazina
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