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productions » production, reproductions, introductions
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381 “... of fermentation, our use of ad­ vanced technology in production, and our ability to measure the various major...”
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382
Published 1995
Springer US
“... of fermentation, our use of ad­ vanced technology in production, and our ability to measure the various major...”
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383
Published 2003
Springer US
Table of Contents: “... EVOLUTIONS -- NEW PRODUCTS: LOW ALCOHOL BEER, ALCOHOL-FREE BEER, AND ICE BEER -- CONCLUSION -- REFERENCES...”
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384
Published 1994
Springer US
Table of Contents: “...1. Physical Chemistry of Fats -- 2. Fats in Cream and Ice Cream -- 3. Butter and Allied Products...”
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385
by Kamrani, Ali K., Salhieh, Sa'ed M.
Published 2000
Springer US
Table of Contents: “...Chapter1: Product Development Process: An Introduction -- 1. The Evolution of Product Development...”
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386
by Varnam, Alan H.
Published 1994
Springer US
Table of Contents: “...1 Introduction -- 2 Liquid milk and liquid milk products -- 3 Concentrated and dried milk products...”
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387
by Pond, Wilson G., Maner, Jerome H., Harris, Dewey L.
Published 1991
Springer US
Table of Contents: “...Past, Present, and Future -- 2. Pork as Human Food -- 3. Production Systems: Perspective...”
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388
Published 2000
Springer US
Table of Contents: “... -- Cummins’s Experience in Developing a Software Product Line Architecture for Real-time Embedded Diesel Engine...”
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389
Published 1987
Springer US
Table of Contents: “... Production in the U.S.A. and Its Nutritional Contribution to Man’s Diet -- Non-Conventional Hydrogenation...”
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390
by Amthor, Jeffrey S.
Published 1989
Springer New York
Table of Contents: “... Respiration and Increased Productivity -- Rapid Respiration and Increased Productivity -- Methods of Improving...”
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391
Published 1980
Springer US
Table of Contents: “... Productivity in the Sea -- Size-Fractionated Primary Productivity of Marine Phytoplankton -- Remote Sensing...”
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392
Published 1981
Springer US
Table of Contents: “... and Methods -- Results -- Discussion -- References -- Effects of Staphylococcal Cell Wall Products on Immunity...”
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393
Published 1989
Springer US
Table of Contents: “.... Dried Apple Products -- Definitions -- Cultivar Selection -- Advantages of Dried Foods -- Predrying...”
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394
by Lea, Andrew G.H., Piggott, John R.
Published 1995
Springer US
Table of Contents: “...1 Production of fermentable extracts from cereals and fruits -- 2 Alcoholic beverage fermentations...”
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395
by Teskey, Benjamin J.
Published 1978
Springer US
“...This is a revised and updated edition of the book Tree Fruit Production, first published in 1959...”
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396
by Kamrani, Ali K., Salhieh, Sa'ed M.
Published 2002
Springer US
Table of Contents: “...1: Product Development Process: An Introduction -- 2: Modular Design -- 3: Design for Modularity...”
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397
by Mellen, John
Published 1773
Printed and sold by Isaiah Thomas, at his printing-office, near the mill-bridge
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398
Published 1998
Springer London
Table of Contents: “...Design Productivity -- Design Productivity -- I: Design Studies -- Investigating Productivity...”
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399
Published 1995
Springer US
Table of Contents: “... engineering products -- 34 Re-certification of software reliability without re-testing -- 35 SAFE: a...”