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produced » produce, product
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181
by Kuroda, Yoshimi
Published 2013
Palgrave Macmillan UK
“...Analyses quantitatively in a comprehensive, consistent, and integrated manner the production...”
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182
by Kuroda, Yoshimi
Published 2013
Palgrave Macmillan UK
“...Analyzes quantitatively in a comprehensive, consistent, and integrated manner the production...”
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183
by Conway, Paul
Published 2007
OECD Publishing
“...Product market regulation in the OECD area has generally become less restrictive of competition...”
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184
by Fried, Harold O.
Published 2008
Oxford University Press
Subjects: “...Industrial productivity / Measurement...”
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185
Published 2022
Humana
“...This volume details the inventory and characterizes traditional meat products within each...”
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186
by Lukassen, Chris, Schuurman, Robbin
Published 2023
Addison-Wesley
Subjects: “...Product management / fast...”
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187
Published 2022
Springer International Publishing
Table of Contents: “...Advancements in Inducer Systems for Recombinant Protein Production in E. Coli -- Microbial...”
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188
by Pankratius, Victor
Published 2007
KIT Scientific Publishing
Subjects: “...software product lines...”
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189
by Dauda, Seidu
Published 2019
The World Bank
“... of the estimated markups and assesses the link between competition and firm-level outcomes, including productivity...”
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190
by Sinha, Rishabh
Published 2016
The World Bank
“...This paper examines the role of changes in sectoral productivity gaps over time in accounting...”
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191
by Gray, Simon
Published 1840
Longman, Orme, and co
“...Principles of population and production investigated...”
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192
by Hélis, Jean-Luc
Published 2010
International Monetary Fund
Subjects: “...Measurement and Data on National Income and Product Accounts and Wealth...”
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195
by Tan, Bee Ling, Norhaizan, Mohd Esa
Published 2020
Springer International Publishing
Table of Contents: “...1. Introduction and Background -- 2. Rice demands: A Brief Description -- 3 Production of Rice...”
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196
by Therese O'Sullivan
Published 2018
MDPI - Multidisciplinary Digital Publishing Institute
“... in cheese and yoghurt production may enhance the nutritional and functional abilities of these foods...”
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197
by Webber, Joel
Published 2007
Addison-Wesley
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198
by Cromwell, Ray
Published 2007
Addison-Wesley
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199
by Balmès, Thomas
Published 2000
Filmakers Library
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200
by Peck, Bob
Published 1992
British Broadcasting Corporation (BBC)