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61
Published 2009
Springer New York
Table of Contents: “...The chemical composition of plants -- to the Different Classes of Natural Products -- Natural...”
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62
by Zheng, Maosheng, Yu, Jie
Published 2024
Springer Nature Singapore
Table of Contents: “... of Product and Production with Multiple Objectives -- Robust Design with Sequential Uniform Algorithm...”
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63
by Paine, Frank A., Lockhart, H.
Published 1996
Springer US
Table of Contents: “...1 Introduction to the packaging of pharmaceuticals and healthcare products -- Definition -- Types...”
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64
Published 1993
Springer Netherlands
Table of Contents: “...1 Starch biosynthesis and the potential for its manipulation -- 1.1 Introduction -- 1.2 Occurrence...”
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65
by Freakley, P.K.
Published 1985
Springer US
Table of Contents: “...1. Rubber Product Manufacturing Systems -- 1.1. Introduction -- 1.2. The Systems Concept -- 1.3...”
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66
by Guerzoni, Marco
Published 2014
Springer International Publishing
Table of Contents: “...Introduction -- Chapter 1: Variety in the Automobile Industry -- Chapter2: The Economics of Variety...”
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67
by Islam, Aminul, Ravindra, Pogaku
Published 2017
Springer International Publishing
Table of Contents: “...1 Introduction -- 2 Literature review -- 3 Materials and Methods -- 4 Development of Millimetric...”
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68
by Gupta, Sushil, Starr, Martin K.
Published 2014
CRC Press
Table of Contents: “...1 Introduction to Production and Operations Management -- 2 Strategy, Productivity, and History...”
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69
Published 1985
Springer Netherlands
Table of Contents: “...1 Introduction -- One -- 2 Corporate Tax Policy and Economic Growth: An Analysis 1981 and 1982 Tax...”
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70
by Holloway, Joseph William, Wu, Jianping
Published 2019
Springer Nature Singapore
Table of Contents: “...Introduction -- The Red Meat Consumer -- Safety -- Traceability -- Intrinsic Quality Factors...”
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71
by Holloway, Joseph William, Wu, Jianping
Published 2019
Springer Nature Singapore
Table of Contents: “...Chapter 1. Introduction -- Chapter 2. The Red Meat Consumer -- Chapter 3. Safety -- Chapter 4...”
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72
by Honthaner, Eve Light
Published 2010
Focal Press
Table of Contents: “...Introduction; The Production Team & Who Does What; Pre-production; Establishing Company Policies...”
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73
by Gulledge, Thomas R., Womer, Norman K.
Published 1986
Springer Berlin Heidelberg
Table of Contents: “...I Introduction -- Statement of the Learning Augmented Economic Planning Problem -- Scope...”
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74
Published 2012
Humana Press
“... responds to the stress of producing a recombinant protein, and how this information can be used to engineer...”
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75
Published 2016
Humana
Table of Contents: “...Synthetic mRNA: Production, Introduction into Cells, and Physiological Consequences -- Synthetic...”
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76
by Wright, S.
Published 1994
Springer US
Table of Contents: “... certification and the importation of organically produced foods -- 3.1 Introduction -- 3.2 Organic certification...”
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77
Published 2021
Springer Nature Singapore
Table of Contents: “...Introduction -- Recent advances in ketose 3-epimerase and its application for D-allulose production...”
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78
Published 2018
Springer International Publishing
Table of Contents: “...Chapter 1. Introduction/Overview of Biofuels -- 1.1. Ethanol -- 1.2. Biodiesel -- 1.3. Biogas...”
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79
by Verma, Meera
Published 2015
Springer International Publishing
Table of Contents: “...Introduction -- The Food and Energy Connection -- Food, Water and Energy Nexus -- Food Wastage...”
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80
Published 2017
Humana
Table of Contents: “... Cells -- Glycoengineering of CHO Cells to Improve Product Quality -- Large-Scale Transient Transfection...”