1 “...During the oil embargo, in the winter 1973174, parts of Western Europe present­ ed an almost war...”

2 Subjects: “...extra virgin olive oil (EVOO)...”

3 Subjects: “...olive leaves...”

4 Table of Contents: “... virgin olive oil -- 3. Extra virgin olive oil and the effects on cholesterol, atherosclerosis...”

5 Table of Contents: “... on the Composition of "Mediterranean Foods": Olive Oil and Table Olives -- Vegetable Foods -- Milk and Dairy Products...”

6 Table of Contents: “...Olive Oil Phenols as Promising Multi-targeting Agents against Alzheimer's disease -- Alzheimer’s...”

7 Table of Contents: “...: Popeye kids -- Olive oil: more than a salad dressing...”

8 Table of Contents: “... Bacon, UK Wheat-Bread and Greek Olive Oil -- Ethical Traceability in the Bacon Supply Chain -- Ethical...”

9 Table of Contents: “...-food sector -- 13 Useful bioactive compounds from Olive tree by-products (leaves, branches, fruits...”

10 Table of Contents: “... -- Composition of virgin olive oil -- Olive Oil Polyphenols cholesterol management/chemopreventive, pharmacol...”

11 Table of Contents: “... -- 12 Multi-Ouput Technical Efficiency in the Olive Oil Industry and its Relation to the Form...”

12 Table of Contents: “... -- Integrated Anaerobic–Aerobic Treatment of Concentrated Sewage -- Aerobic and Anaerobic Biotreatment of Olive...”

13 Table of Contents: “... in humans -- Omega-3 fatty acids and vegetarian diets -- Composition of virgin olive oil -- Olive Oil...”

14 Table of Contents: “... and/or Valorisation of Olive Mill Waste -- Part II. Safety and Quality Considerations -- 5. Safety Considerations...”

15 Table of Contents: “... of technological change: the caseof olive oil mills in rural Greece -- Five: Biomass -- 25. Biomass: fuel versus...”

16 Table of Contents: “... -- CO2RBFN for Short and Medium Term Forecasting of the Extra-Virgin Olive Oil Price -- 3D Cell Pattern...”

17 Table of Contents: “...: A Case Study in the Life Cycle of Olive Oil -- How to Inspire Students for TRIZ – TRIZ as an Enabler...”

18 Table of Contents: “.... Discovering Why Some Don’t Like It Hot. Is It a Matter of Taste? -- 6. Dealing with Migration Headaches...”

19 Table of Contents: “...-food products: the wheat milling phase.-18. Life Cycle Inventory data for the Italian olive oil supply...”

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