221
by Núñez, Félix
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
... and contaminate foodstuffs under favourable conditions of temperature, relative humidity, pH, and nutrient...

222
Published 2001
Humana Press
...Microorganisms participate in both the manufacture and spoilage of foodstuffs. In Food Microbiology...

223
Published 1993
Springer Berlin Heidelberg
... of biochemical methods as part of a comprehensive quality control concept in the production of foodstuffs...

224
by Gunther, Francis A., Hylin, John W., Westlake, William E.
Published 1976
Springer New York
... chemicals in foodstuffs and in both abiotic and biotic environments has justified the present triumvirate...

225
by Saxby, M.J.
Published 1996
Springer US
... involved in the production, distribution and sale of foodstuffs are fully aware of the ways in which...

226
by Gunther, Francis A.
Published 1980
Springer New York
... chemicals in foodstuffs and in both abiotic and biotic environments has justified the present triumvirate...

227
by Gunther, Francis A.
Published 1979
Springer New York
... chemicals in foodstuffs and in both abiotic and biotic environments has justified the present triumvirate...

228
by Gunther, Francis A., Gunther, Jane Davies
Published 1983
Springer New York
... chemicals in foodstuffs and in both abiotic and biotic environments has justified the present triumvirate...

229
Published 2001
Humana
...Microorganisms participate in both the manufacture and spoilage of foodstuffs. In Food Microbiology...

230
by Satarug, Soisungwan
Published 2019
MDPI - Multidisciplinary Digital Publishing Institute
... total diet studies have shown that Cd is present in virtually all foodstuffs. Consequently, foods...

231
by Katoch, Rajan
Published 2011
Springer New York
... evaluation of foodstuffs. Lastly, the book covers cutting-edge techniques in biotechnology. Truly...

232
by Gunther, Francis A., Gunther, Jane Davies
Published 1973
Springer New York
... that persist in our foodstuffs could at times conceivably endanger the public health. Ensuring safety-in-use...

233
by Gunther, Francis A.
Published 1974
Springer New York
... chemicals in foodstuffs and in both abiotic and biotic environments has justified the present triumvirate...

234
by Gunther, Francis A.
Published 1968
Springer New York
... ist in our foodstuffs could at times conceivably endanger the public health. Ensuring safety-in-use...

235
by Ramadan, Mohamed Fawzy
Published 2021
Springer International Publishing
...-based foodstuffs and cosmetics is limited due to their hydrophilic traits. A promising technique...

236
by GAROFALO, Giuseppe
Published 2007
Firenze University Press
...-foodstuffs, automation-mechanics), with some overlapping with "Made in Italy". How can this model be assessed...

237
by Slaton, Amy
Published 2020
Lever Press
..., pharmaceuticals, or foodstuffs, whether seen by their proponents as human-made or "found in nature," materials...

238
Published 2020
Lever Press
..., pharmaceuticals, or foodstuffs, whether seen by their proponents as human-made or "found in nature," materials...

239
Published 2002
Springer US
... contamination of soil, foodstuffs and water supplies. They all inhabit the intestine in their adult stages...

240
by Carpenter, Roland P., Lyon, David H., Hasdell, Terry A.
Published 2000
Springer US
... and safety of drinking water and foodstuffs. With the onset of trading, there were several developments...