MPG.eBooks - Search Results

1

Smelly Fumes: Volatile-Mediated Communication between Bacteria and Other Organisms

by Paolina Garbeva
Published 2017

Frontiers Media SA

Subjects: “...volatiles...”

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2

Plant Secondary Compounds in Forest Ecosystems Under Global Change: From Defense to Carbon Sequestration

by Adamczyk, Bartosz
Published 2019

Frontiers Media SA

Subjects: “...volatiles...”

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3

The Ecology of Plant Chemistry and How It Drives Multi-Species Interactions

by Kato, Massuo J.
Published 2019

Frontiers Media SA

Subjects: “...plant volatiles...”

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4

Implementation of Sensors and Artificial Intelligence for Environmental Hazards Assessment in Urban, Agriculture and Forestry Systems

by Fuentes, Sigfredo
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile compounds...”

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5

Solid-Phase Microextraction and Related Techniques in Bioanalysis

by Kataoka, Hiroyuki
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile organic compounds (VOCs)...”

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6

Biogenic Amines and Food Safety

by Martuscelli, Maria
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile compounds...”

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7

Plant Essential Oil with Biological Activity

by Elshafie, Hazem Salaheldin
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatiles...”

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8

Improving the Sensory, Nutritional and Physicochemical Quality of Fresh Meat

by Sichetti Munekata, Paulo Eduardo
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile compounds...”

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9

Spicy and Aromatic Plants

by Vlaic, Romina Alina
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile compositions...”

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10

Orchid Biochemistry 2.0

by Chen, Jen-Tsung
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...floral volatiles...”

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11

Yeast Biotechnology 3.0

by Willaert, Ronnie G.
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile organic compounds...”

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12

Quality Evaluation of Plant-Derived Foods Ⅱ

by Oliveira, Ivo Vaz de
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile compounds...”

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13

In Vitro Digestibility in Animal Nutritional Studies

by Peiretti, Pier Giorgio
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile fatty acids...”

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14

Advanced Research on Glucosinolates in Food Products

by Hanschen, Franziska S.
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile compounds...”

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15

Phenolic Compounds in Food : Characterization and Health Benefits

by Nardini, Mirella
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile content...”

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16

Legumes as Food Ingredient : Characterization, Processing, and Applications

by Clemente, Alfonso
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatiles...”

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17

Enological Repercussions of Non-Saccharomyces Species

by Morata, Antonio
Published 2019

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile acidity...”

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18

Food Processing and Its Impact on Phenolic and other Bioactive Constituents in Food

by Oszmianski, Jan
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile compounds...”

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19

Sausages: Nutrition, Safety, Processing and Quality Improvement

by Carballo, Javier
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile compounds...”

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20

Microbial Communities in Cultural Heritage and Their Control

by De Leo, Filomena
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...volatile components...”

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