MPG.eBooks - Search Results - "Non-saccharomyces"

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1

Yeast Biotechnology 2.0

by Ronnie G. Willaert
Published 2019

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...non-Saccharomyces yeasts...”

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2

Enological Repercussions of Non-Saccharomyces Species

by Morata, Antonio
Published 2019

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...non-Saccharomyces yeast...”

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3

Enological Repercussions of Non-Saccharomyces Species 2.0

by Morata, Antonio
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...non-Saccharomyces yeasts...”

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4

by Tian, Bin
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...non-Saccharomyces yeasts...”

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5

Emerging Trends in Beverage Processing

by Morata, Antonio
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...non-Saccharomyces...”

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6

Modern Technologies and Their Influence in Fermentation Quality

by Benito, Santiago
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...non-Saccharomyces screening...”

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7

Yeast Biotechnology 3.0

by Willaert, Ronnie G.
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...non-Saccharomyces yeast...”

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8

Wine Sensory Faults : Origin, Prevention and Removal

by Nunes, Fernando M.
Published 2022

Subjects: “...non-Saccharomyces...”

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9

Novel Analysis on Aroma Compounds of Wine, Vinegar and Derived Products

by Castro-Mejías, Remedios
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...non-saccharomyces yeasts...”

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10

Wine Fermentation

by Claus, Harald
Published 2019

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...non-Saccharomyces yeasts...”