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dewey-ones:"641 - Food & drink"
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1
The Quest for Food : A Natural History of Eating
by
Brüssow, Harald
Published 2007
Springer US
“
...The Quest for Food: A
Natural
History
of Eating is a collection of essays that surveys eating...
”
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2
The Seafood Industry
by
Flick, George J.
,
Martin, Roy E.
Published 1990
Springer US
Table of Contents:
“
... -- Preservation -- Nutritional Value -- Labeling -- Quality Factors -- 5 Shellfish-Mollusks --
Natural
History
...
”
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Classification: 641 - Food & drink
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641 - Food & drink
664 - Food technology
2
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English
2
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Springer Book Archives -2004
1
Springer eBooks 2005-
1
Author
Brüssow, Harald
1
Flick, George J.
1
Martin, Roy E.
1
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