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author_facet:"Capri, Ettore"
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The Sustainability of Meat and Cured Meats in Italy : Nutritional Aspect, Food Safety, Environmental Impact, Animal Welfare, Circular Economy, Fight Against Waste
by
Bernardi, Elisabetta
Published 2019
FrancoAngeli
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The Sustainability of Meat and Cured Meats in Italy : Nutritional Aspect, Food Safety, Environmental Impact, Animal Welfare, Circular Economy, Fight Against Waste
by
Bernardi, Elisabetta
Published 2019
FrancoAngeli
Subjects:
“
...
environmental
impact
...
”
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361 - Social problems & social welfare in general
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363 - Other social problems & services
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Bernardi, Elisabetta
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Capri, Ettore
Pulina, Giuseppe
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