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by Jørgensen, C. K., Neilands, J. B., Nyholm, Ronald S., Reinen, D.
Published 1968
Subjects:
“...Chemistry/Food Science, general...”Published 1968
Springer Berlin Heidelberg
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by Houk, Kendall N., Hunter, Christopher A., Krische, Michael J., Lehn, Jean-Marie
Published 1970
Subjects:
“...Chemistry/Food Science, general...”Published 1970
Springer Berlin Heidelberg
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by Cantow, Prof. Dr. H.-J., Dall’Asta, Dr. G., Ferry, Prof. Dr. J. D., Kern, Prof. Dr. W.
Published 1967
Subjects:
“...Chemistry/Food Science, general...”Published 1967
Springer Berlin Heidelberg
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by Cantow, Prof. Dr. H.-J., Dall’Asta, Dr. G., Ferry, Prof. Dr. J. D., Kern, Prof. Dr. W.
Published 1967
Subjects:
“...Chemistry/Food Science, general...”Published 1967
Springer Berlin Heidelberg
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by Sandstede, G., Cammann, K., Nürnberg, H.W., Kwasnik, W.
Published 1967
Subjects:
“...Chemistry/Food Science, general...”Published 1967
Springer Berlin Heidelberg
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by Pracejus, H., Hanack, Michael, Schneider, H.-J., Hesse, M.
Published 1967
Subjects:
“...Chemistry/Food Science, general...”Published 1967
Springer Berlin Heidelberg
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by Hafner, Prof. Dr. K., Heilbronner, Prof. Dr. E., Hofmann, Prof. Dr. U., Schäfer, Prof. Dr. Kl
Published 1967
Subjects:
“...Chemistry/Food Science, general...”Published 1967
Springer Berlin Heidelberg
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by Baldwin, J. E., Fleming, R. H., Lehn, J. M., Tochtermann, W.
Published 1970
Subjects:
“...Chemistry/Food Science, general...”Published 1970
Springer Berlin Heidelberg