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1
Additives for polyolefins : getting the most out of polypropylene, polyethylene and TPO
by
Tolinski, Michael
Published 2009
William Andrew Publishing
Subjects:
“
...Polyolefins /
Additives
...
”
Read Now
2
Enhancing the regulatory decision-making approval process for direct food ingredient technologies : workshop summary
Published 1999
National Academy Press
Subjects:
“
...Food
Additives
...
”
Read Now
3
Rubber-toughened plastics
Published 1989
American Chemical Society
Subjects:
“
...Block copolymers /
Additives
...
”
Call Number:
TP1142
Read Now
4
Additives for polyolefins : getting the most out of polypropylene, polyethylene and TPO
by
Tolinski, Michael
Published 2009
William Andrew Pub.
Subjects:
“
...Polyolefins /
Additives
...
”
Read Now
5
Gums and stabilisers for the food industry 15
by
Williams, Peter A.
Published 2009
Royal Society of Chemistry
Subjects:
“
...Food
additives
/ Congresses...
”
Read Now
6
Alternatives to Antimicrobial Growth Promoters and Their Impact in Gut Microbiota, Health and Disease
by
Juan D. Latorre
Published 2017
Frontiers Media SA
Subjects:
“
...Feed
additives
...
”
Read Now
7
Liquid Metals
by
Jerold Samuel Chelladurai, Samson
Published 2021
IntechOpen
Subjects:
“
...microstructure, corrosion, wear, ceramics,
additives
, adhesion...
”
Read Now
8
Advances in Bioremediation of Wastewater and Polluted Soil
by
Shiomi, Naofumi
Published 2015
IntechOpen
Subjects:
“
...bioinformatics, pollution, microorganisms, genetic engineering,
additives
, nitrogen...
”
Read Now
9
Anaerobic Digestion
by
Rajesh Banu, J.
Published 2019
IntechOpen
Subjects:
“
...biomass, biogas, taxonomy,
additives
, feeding, bioaugmentation...
”
Read Now
10
Advanced Studies in the 21st Century Animal Nutrition
by
Babinszky, László
Published 2021
IntechOpen
Subjects:
“
...feed
additives
, probiotics, physiology, anatomy, antioxidant activity, heat stress...
”
Read Now
11
Toughening of plastics : advances in modeling and experiments
Published 2000
American Chemical Society
Subjects:
“
...Polymers /
Additives
/ Technological innovations...
”
Call Number:
TP1142
Read Now
12
Properties and Uses of Microemulsions
by
Nedra Karunaratne, Desiree
Published 2017
IntechOpen
Subjects:
“
...interfacial tension, nanoparticles, artificial neural network, surfactant,
additives
, catalyst...
”
Read Now
13
Food additives and packaging
Published 2014
American Chemical Society
Subjects:
“
...Food
additives
...
”
Call Number:
TX553.A3
Read Now
14
Rubber-modified thermoset resins : based on a symposium
Published 1984
American Chemical Society
Subjects:
“
...Polyimides /
Additives
...
”
Call Number:
TP1180.T55
Read Now
15
Ionic Liquids : Thermophysical Properties and Applications
by
Sohel Murshed, S. M.
Published 2021
IntechOpen
Subjects:
“
...sensors, fluorescence, wear,
additives
, friction, gas chromatography...
”
Read Now
16
Low-dose antibiotics: current status and outlook for the future
by
Robert Paul Hunter
Published 2014
Frontiers Media SA
Subjects:
“
...feed
additives
...
”
Read Now
17
NTP research report on the CLARITY-BPA core study : a perinatal and chronic extended-dose-range study of bisphenol A in rats
Published 2018
National Toxicology Program, Public Health Service, U.S. Department of Health and Human Services
Subjects:
“
...Food
Additives
/ toxicity...
”
Read Now
18
NTP research report on the CLARITY-BPA core study : a perinatal and chronic extended-dose-range study of bisphenol A in rats
Published 2018
National Toxicology Program, Public Health Service, U.S. Department of Health and Human Services
Subjects:
“
...Food
Additives
/ toxicity...
”
Read Now
19
Impacts of Marine Litter
by
Galgani, Luisa
Published 2019
Frontiers Media SA
Subjects:
“
...plastic
additives
...
”
Read Now
20
Additive combinatorics
by
Tao, Terence
,
Vu, Van
Published 2006
Cambridge University Press
Subjects:
“
...
Additive
combinatorics...
”
Call Number:
QA164
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4
Cheng, H. N.
4
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4
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4
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4
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4
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3
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3
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3
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3
Bonse, Jörn
3
Chen, Yu
3
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3
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3
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3
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3
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3
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3
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3
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2
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2
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2
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2
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2
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2
American Chemical Society Meeting ( 1978, Miami Beach, Florida)
2
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2
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2
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2
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2
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2
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2
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2
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2
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Assaf, Jean-Claude
2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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