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1
by Robertson, Lucy J.
Published 2013
Springer New York
Subjects: “...Food Science...”
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2
by Robertson, Lucy J.
Published 2014
Springer New York
Subjects: “...Food Science...”
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3
by de Noya, Belkisyolé, González, Oscar, Robertson, Lucy J.
Published 2015
Springer International Publishing
Subjects: “...Food—Biotechnology...”
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4
by Ortega, Ynés R., Robertson, Lucy J.
Published 2017
Springer International Publishing
Subjects: “...Food—Biotechnology...”