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by Dias, Sofia, Welton, Nicky J., Sutton, A. J., Ades, A. E.
Published 2012
Published 2012
National Institute for Health and Clinical Excellence (NICE)
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by Dias, Sofia, Welton, Nicky J., Sutton, A. J., Ades, A. E.
Published 2012
Published 2012
National Institute for Health and Clinical Excellence (NICE)
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by Brazier, John, Longworth, Louise
Published 2011
Published 2011
National Institute for Health and Clinical Excellence (NICE)
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by Brazier, John, Longworth, Louise
Published 2011
Published 2011
National Institute for Health and Clinical Excellence (NICE)
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by English, Laural K.
Published 2019
“... (one RCT; two observational studies) met criteria for inclusion that examined timing of introduction...”Published 2019
U.S. Department of Agriculture, Food and Nutrition Service, Center for Nutrition Policy and Promotion, Nutrition Evidence Systematic Review
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by Obbagy, Julie E.
Published 2019
“... question: What is the relationship between timing of introduction of complementary foods and beverages...”Published 2019
U.S. Department of Agriculture, Food and Nutrition Service, Center for Nutrition Policy and Promotion, Nutrition Evidence Systematic Review
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by Ho, Chuong, Lau, Andrea, Cimon, Karen, Farrah, Kelly
Published 2012
“...), and other gram-negative bacteria may produce the enzymes known as extended spectrum beta-lactamases (ESBL...”Published 2012
Canadian Agency for Drugs and Technologies in Health