1 Table of Contents: “... (Anhang zum Allgemeinen Teil) -- Spezieller Teil -- Der Roggen (Seale cereale) -- Der Weizen (Triticum...”

2 Table of Contents: “.... Introduction -- II. Proteins of Cereal Seeds -- III. Proteins of Seeds of Dicotyledenous Plants -- IV. The Leaf...”

3 Table of Contents: “... lanceolata) -- Der Roggen (Secale cereale) -- Die hasel (Corylus Avellana) -- Die Sahlweide (Salix caprea...”

4 Table of Contents: “... efficiency of various cereal genotypes -- Measurement of the carbon fluxes in the rhizosphere of Lolium...”

5 Table of Contents: “....) -- B. Roggen (Secale cereale L.) -- C. L’Orge (Hordeum L.). -- D. Hafer (Avena sativa L.) -- E. Reis...”