MPG.eBooks - Search Results

1

Foods of Association : Biocultural Perspectives on Foods and Beverages that Mediate Sociability

by Etkin, Nina
Published 2009

University of Arizona Press

Subjects: “...medicinal food...”

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2

Circular Economy in the Agrifood Sector : The SinCE-AFC ebook

by PALTRINIERI, ROBERTA
Published 2022

FrancoAngeli

Subjects: “...Circular economy, Sustainable Growth, Sustainability, Agri-food, Food policy, European Union...”

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3

A world of nourishment : Reflections on food in indian culture

by Pieruccini, Cinzia
Published 2016

Ledizioni - LediPublishing

Subjects: “...indian food...”

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4

Qualities of food

by Harvey, Mark
Published 2004

Manchester University Press

Subjects: “...Food and beverage technology...”

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5

Towards Sustainable Global Food Systems : Conceptual and Policy Analysis of Agriculture, Food and Environment Linkages

by Ruben, Ruerd
Published 2019

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food...”

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6

The Scarcity Slot : Excavating Histories of Food Security in Ghana

by Logan, Amanda L.
Published 2020

University of California Press

Subjects: “...Agriculture & Food (see Also Political Science...”

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7

Bioeconomy challenges and implementation: the European research organisations' perspective

by Bergeret, Pascal
Published 2018

éditions Quae

Subjects: “...food security...”

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8

Urban Food Systems Governance and Poverty in African Cities

by Battersby, Jane
Published 2018

Taylor & Francis

Subjects: “...Food supply...”

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9

Studying food and eaters : A cocktail of perspectives and methods

by Lepiller, Olivier
Published 2023

éditions Quae

Subjects: “...Cultural studies: food and society...”

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10

Food Price Policy in an Era of Market Instability: A Political Economy Analysis

by Pinstrup-Andersen, Per
Published 2016

Oxford University Press

Subjects: “...staple food commodities...”

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11

Experiencing and Envisioning Food : Designing for Change

by Bonacho, Ricardo
Published 2024

Taylor & Francis

Subjects: “...Food and beverage technology...”

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12

Ancient Olive Presses and Oil Production : In Cyrenaica (North-East Libya)

by Buzaian, Ahmed
Published 2022

Subjects: “...Agriculture & Food...”

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13

Moral Foods : The Construction of Nutrition and Health in Modern Asia

by Caldwell, Melissa L.
Published 2020

University of Hawai‘i Press

Subjects: “...Agriculture & Food (see Also Political Science...”

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14

Farming Inside Invisible Worlds : Modernist Agriculture and its Consequences

by Campbell, Hugh
Published 2020

Bloomsbury Academic

Subjects: “...Cultural studies: food and society...”

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15

Culinary Turn : Aesthetic Practice of Cookery

by van der Meulen, Nicolaj
Published 2017

transcript Verlag

Subjects: “...Food Studies...”

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16

Civil Society and Social Movements in Food System Governance

by Andrée, Peter
Published 2019

Taylor & Francis

Subjects: “...contemporary food systems...”

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17

Transforming Agriculture in Southern Africa : Constraints, Technologies, Policies and Processes

by Sikora, Richard
Published 2017

Taylor & Francis

Subjects: “...agriculture and food...”

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18

Private food law: Governing food chains through contract law, self-regulation, private standards, audits and certification schemes

by van der Meulen, Bernd
Published 2011

Wageningen Academic Publishers

Subjects: “...Food safety...”

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19

Where Shrimp Eat Better than People : Globalized Fisheries, Nutritional Unequal Exchange and Asian Hunger

by Dunaway, Wilma
Published 2022

Brill

Subjects: “...food security...”

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20

Diaspora, Food and Identity : Nigerian Migrants in Belgium

by Duru, Maureen
Published 2017

Peter Lang International Academic Publishers

Subjects: “...Food...”

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