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language:"English"
product_txtF_mv:"National Center for Biotechnology Information"
author_facet:"Breiner, Heather"
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Challenges and opportunities for change in food marketing to children and youth : workshop summary
by
Breiner, Heather
,
Parker, Lynn
,
Olson, Steve
Published 2013
National Academies Press
Subjects:
“
...Food
Industry
/ ethics...
”
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100 - Philosophy & psychology
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170 - Ethics
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National Center for Biotechnology Information
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Breiner, Heather
Institute of Medicine (U.S.) Standing Committee on Childhood Obesity Prevention
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New Challenges and Opportunities in Food Marketing to Children and Youth (Workshop) (2012, Washington, D.C.)
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Olson, Steve
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Parker, Lynn
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