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dewey-ones:"664 - Food technology"
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pfa »
pfad
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pefa
pufa »
puma
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puf
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1
Developments in Oils and Fats
Published 1995
Springer US
Table of Contents:
“
... of marine fish oils -- 2.3 Speciality marine oils rich in (n-3)
PUFA
-- 2.4 Concentration of (n-3)
PUFA
from...
”
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2
Basic Protocols in Encapsulation of Food Ingredients
Published 2021
Humana
Table of Contents:
“
...: protocols to ensure
PUFA
protection -- Obtention and characterization of cyclodextrins complexes...
”
Read Now
3
Autoxidation in Food and Biological Systems
Published 1980
Springer US
Table of Contents:
“
... (
PUFA
) by Ozone and Nitrogen Dioxide -- 2. Kinetic and Mechanistic Studies of Peroxy, Vitamin E and Anti...
”
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Classification: 664 - Food technology
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641 - Food & drink
3
664 - Food technology
Language
English
3
Collection
Springer Book Archives -2004
2
Springer eBooks 2005-
1
Author
Gomez-Zavaglia, Andrea
1
Hamilton, R. J.
1
Karel, Marcus
1
Simic, M.G.
1
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