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dewey-ones:"664 - Food technology"
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1
Modified Rice Bran Arabinoxylan : Therapeutic Applications in Cancer and Other Diseases
Published 2023
Springer Nature Singapore
Table of Contents:
“
...
Cell
Activity -- Chapter 3. Immunomodulatory, Antioxidant, Antiangiogenic, and Antiproliferative...
”
Read Now
2
Systems and Synthetic Biotechnology for Production of Nutraceuticals
Published 2019
Springer Nature Singapore
Table of Contents:
“
...Nutraceuticals: definition, kinds and applications -- Construction of microbial
cell
factories...
”
Read Now
3
Emerging and Traditional Technologies for Safe, Healthy and Quality Food
Published 2016
Springer International Publishing
Table of Contents:
“
... Technologies for Autochthonous Lactic Acid Bacteria Application -- Effect of
Cell
Immobilization on Properties...
”
Read Now
4
Analytical Methods in the Determination of Bioactive Compounds and Elements in Food
Published 2021
Springer International Publishing
“
..., but it is also known for its “non-antioxidant” functions, including
cell
signalling and antiproliferation...
”
Read Now
5
Bioaccessibility and Digestibility of Lipids from Food
Published 2021
Springer International Publishing
“
... are not
well
understood. Lipids in themselves have many beneficial health effects: they are a source of energy...
”
Read Now
6
Basic Protocols in Predictive Food Microbiology
Published 2023
Humana
Table of Contents:
“
...-
cell
-based Modeling for Microbial Growth and Inactivation using Time-lapse Microscopy -- Dynamic Models...
”
Read Now
7
Biology of Microorganisms on Grapes, in Must and in Wine
Published 2017
Springer International Publishing
“
... of the starter cultures as
well
as of stimulatory and inhibitory
cell
-
cell
interactions during wine making...
”
Read Now
8
Applied Microbiology
Published 2002
Springer Netherlands
Table of Contents:
“
... Control in Brevibacterium Flavum: Impact of Stringent Response in Bacterial
Cells
-- Molecular Breeding...
”
Read Now
9
Biomaterials-Based Sensors : Recent Advances and Applications
Published 2023
Springer Nature Singapore
Table of Contents:
“
... sensors and their applications -- An Overview of Immunosensors and their Application -- Live
Cells
...
”
Read Now
10
Colonic Microbiota, Nutrition and Health
Published 1999
Springer Netherlands
Table of Contents:
“
... in the Gut by Enzymes of Microflora and of Intestinal
Cells
-- 16 Large Bowel Cancer and Colonic Foods -- 17...
”
Read Now
11
Whey Valorization : Innovations, Technological Advancements and Sustainable Exploitation
Published 2023
Springer Nature Singapore
“
..., exopolysaccharides, bacterial polysaccharides (PHA, PHB, Xanthan), single
cell
proteins, probiotics, bioactive...
”
Read Now
12
Postbiotics
Published 2024
Humana
Table of Contents:
“
... In
Cell
Cultures --...
”
Read Now
13
Food Engineering Interfaces
Published 2011
Springer New York
Table of Contents:
“
... Field in a Human Stomach -- 6. State of the Art in Immobilized/Encapsulated
Cell
Technology...
”
Read Now
14
Roots, Tubers, and Bulb Crop Wastes: Management by Biorefinery Approaches
Published 2024
Springer Nature Singapore
Read Now
15
Food Science
by
Potter, Norman N.
Published 1986
Springer Netherlands
Table of Contents:
“
... -- References -- 12 Fermentations and Other Uses of Microorganisms.-Fermentation -- Single-
Cell
Protein...
”
Read Now
16
Aqueous Two-Phase Systems for Bioprocess Development for the Recovery of Biological Products
Published 2017
Springer International Publishing
“
... for those new to the concept as
well
as professionals with experience in the area. The history...
”
Read Now
17
The Role of Natural Antioxidants in Brain Disorders
Published 2023
Springer International Publishing
“
.... These compounds have the potential to hinder neurodegeneration, reduce neuronal death and improve memory as
well
...
”
Read Now
18
Modern Food Microbiology
by
Jay, James M.
Published 1995
Springer US
“
... that places emphasis on entire microbial
cells
as
well
as their genes and molecules. For textbook usage...
”
Read Now
19
Advances in Plant Sprouts : Phytochemistry and Biofunctionalities
Published 2023
Springer International Publishing
“
..., cancer and other health issues related to cellular oxidation of body
cells
, and antimicrobial bioactive...
”
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Classification: 664 - Food technology
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Classification
664 - Food technology
641 - Food & drink
14
630 - Agriculture & related technologies
2
Language
English
19
Collection
Springer eBooks 2005-
15
Springer Book Archives -2004
4
Author
Aguilera, José Miguel
1
Alvarenga, Verônica Ortiz
1
Benavides, Jorge
1
Bermudez Aguirre, Daniela
1
Chen, Jian
1
Dar, Basharat
1
more ...
Dash, Sandip Kumar
1
Dharumadurai, Dhanasekaran
1
Durieux, A.
1
Fröhlich, Jürgen
1
Ghoneum, Mamdooh H.
1
Gibson, G.R.
1
Grundy, Myriam M.-L.
1
Grześkowiak, Tomasz
1
Hussain, Ghulam
1
Imran, Ali
1
Jay, James M.
1
Jeszka-Skowron, Magdalena
1
Kehinde, Bababode Adesegun
1
Kumar, Prasun
1
König, Helmut
1
Lević, Jovanka
1
Liu, Long
1
Majid, Ishrat
1
Micalos, Peter S.
1
Nanda, Vikas
1
Nedović, Viktor
1
Ooi, Soo Liang
1
Pak, Sok Cheon
1
Parween, Shahila
1
Poonia, Amrita
1
Potter, Norman N.
1
Ramakrishna, Akula
1
Raspor, Peter
1
Ray, Ramesh C.
1
Ray, Subhasree
1
Rito-Palomares, Marco
1
Roberfroid, M.B.
1
Simon, J.-P.
1
Simpson, Ricardo
1
Trajkovska Petkoska, Anka
1
Tumbas Šaponjac, Vesna
1
Unden, Gottfried
1
Welti-Chanes, Jorge
1
Wilde, Peter J.
1
Zgoła-Grześkowiak, Agnieszka
1
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