1 Table of Contents: “... of Enteric Viruses) -- The Molecular Virology of Enteric Viruses -- Epidemiology of Food-borne Viruses...”

2 Table of Contents: “... of Enteric Viruses) -- Molecular Virology of Enteric Viruses (with Emphasis on Caliciviruses) -- Methods...”

3 Table of Contents: “... flora in human nutrition and gut health -- Gut microbiome in inflammation and chronic enteric infections...”

4 Table of Contents: “... of Enteral Foods -- Protein Quality Evaluation of Enteral Foods -- Shelf-Life Studies and Sensory Evaluation...”

5 Table of Contents: “... of Enteric Organisms by United States Public Health Laboratories -- 4. Bioinformatics Aspects of Foodborne...”

6 “... sources of Campylobacter, Escherichia coli O157:H7 and other enteric pathogens following foodborne disease...”

7 “... and consumption patterns. The food industry, predicated on technology and continuous innovation, is now entering a...”

8 “..., to guaranteeing the safety and quality of foods entering international trade, and to ensuring that imported foods...”

9 “... for the multitude of people entering the wine industry and those that wish to learn about wine chemistry and enology...”

10 “... between (1) those processes that enter into the preservation and manufacturing of meat products, and (2...”

11 “... and human studies, but also in molecular biology, metabolism, paediatric, enteral and parenteral nutrition...”

12 “...When the present authors entered govern­ in essence a modern version of "Leach". It mental service...”

13 “..., approved and unapproved, constantly entering world markets. Traceability and labelling of GMOs is defined...”