Cover Image
Read Now

41
Published 2023
Springer International Publishing
“...Cereal grains and their products are staples in the diet of almost every culture of the world...”
Cover Image
Read Now

42
by Berger, Ralf G.
Published 1995
Springer Berlin Heidelberg
Table of Contents: “... In Vitro Plant Cell Culture -- 10 Bioprocess Technology -- 10.1 Bioreactor Design -- 10.2 Process...”
Cover Image
Read Now

43
by Rivas, Lucia, Mellor, Glen E., Gobius, Kari, Fegan, Narelle
Published 2015
Springer New York
Table of Contents: “...2.3.1 Culture and isolation of Shiga toxin-producing E. coli -- 2.3.2    Molecular detection...”
Cover Image
Read Now

44
by Bell, Chris, Kyriakides, Alex
Published 1998
Springer US
Table of Contents: “... methods -- 7 The future -- Glossary of terms -- Appendix: National centres for typing Listeria cultures...”
Cover Image
Read Now

45
Published 2018
Springer International Publishing
Table of Contents: “... and Lactic acid bacteria as potential starter cultures for fermented foods -- 3 Advances in fermentation...”
Cover Image
Read Now

46
Published 2018
Springer International Publishing
Table of Contents: “... Elements to Feeding Diners with Allergies: Culture, Education, Caring & Orchestration -- Chapter12...”
Cover Image
Read Now

47
by Brüssow, Harald
Published 2007
Springer US
“... food and culture, exploring the basic question of "what is eating?" The second section embarks on a...”
Cover Image
Read Now

48
Published 2013
Springer US
“... tools and culture properties have been discovered to improve both the shelf life and the sensory...”
Cover Image
Read Now

49
Published 1995
Springer US
“... in the development of society, reli­ gion, and culture. We are currently drinking the best wines ever produced. We...”
Cover Image
Read Now

50
Published 2019
Springer International Publishing
“... of different cultures, with further chapters discussing the consumer acceptability of traditional foods as well...”
Cover Image
Read Now

51
Published 2023
Springer International Publishing
“... of disciplines: nutrition, technology, sensory, environmental aspects, psychology, economy, culture and society...”
Cover Image
Read Now

52
Published 1997
Springer Netherlands
Table of Contents: “... During Cultures of Monascus in Liquid and Solid Media -- 33. Factors Controlling the Levels of Penicillin...”
Cover Image
Read Now

53
Published 2023
Springer International Publishing
Table of Contents: “...Chapter 1: Tissue Culture of Medicinal Plants -- Chapter 2: Mentha -- Chapter 3: Amla -- Chapter 4...”
Cover Image
Read Now

54
by Jay, James M., Loessner, Martin J., Golden, David A.
Published 2005
Springer US
Table of Contents: “... -- Determining Microorganisms and/or Their Products in Foods -- Culture, Microscopic, and Sampling Methods...”
Cover Image
Read Now

55
Published 2023
Springer International Publishing
“... in sourdough fermentation. In addition, biotechnological tools and culture properties have been discovered...”
Cover Image
Read Now

56
Published 2021
Springer International Publishing
Table of Contents: “...- Effects of depuration on subsequent deterioration and shelf life of cultured grooved carpet shell clam...”
Cover Image
Read Now

57
Published 2017
Springer International Publishing
Table of Contents: “...-Associated Microorganisms -- DNA Arrays -- Application of Yeast and Bacteria as Starter Cultures...”
Cover Image
Read Now

58
Published 2021
Humana
Table of Contents: “... cells by the selective medium plating technique -- Combining culturing technique and metabarcoding...”
Cover Image
Read Now

59
Published 2023
Humana
Table of Contents: “... for Consumer Research -- Consumer research through cookbooks and cooking shows: Linguistics, Cultural Studies...”
Cover Image
Read Now

60
by Mouritsen, Ole G.
Published 2009
Springer US
“... in Japanese culinary culture. Sushi for the Eye, the Body, and the Soul is a unique melange of a book...”