MPG.eBooks - Search Results - "Detectives"

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detectives » detective , directives , detections

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1

Phenolic, sulfur, and nitrogen compounds in food flavors : a symposium

Published 1976

American Chemical Society

Subjects: “...Nitrogen compounds / Detection...”

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2

Flavor analysis : developments in isolation and characterization

Published 1998

American Chemical Society

Subjects: “...Citrus Products / Flavor and odor / Detection...”

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3

Advances in microbial food safety

Published 2006

American Chemical Society

Subjects: “...Pathogenic microorganisms / Detection...”

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4

The chemical sensory informatics of food : measurement, analysis, integration

Published 2015

American Chemical Society

Subjects: “...Food / Spoilage / Detection...”

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5

Spices : flavor chemistry and antioxidant properties

Published 1997

American Chemical Society

Subjects: “...Glucosinolates / Detection...”

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6

Sulfur compounds in foods

Published 1994

American Chemical Society

Subjects: “...Sulfur compounds / Detection...”