1 Table of Contents: “... Sustainability of Packaging from Agricultural By-products -- New Eco-friendly Packaging Strategies Based...”

2 Table of Contents: “...Chapter 1. Smart and Sustainable Food Production Technologies -- Chapter 2. Smart Technologies...”

3 Table of Contents: “... for Sustainable Food Development -- Crickets as a promising alternative edible insect: nutritional...”

4 Subjects: “...Sustainability...”

5 Table of Contents: “...Chapter 1 Bread Industry Sustainability Life Cycle Assessment -- Chapter 2 Product Environmental...”

6 Table of Contents: “... Weeder Suitable for Hill Agriculture -- Chapter 8. Market Assessment & Process Engineering of a...”

7 Table of Contents: “...Part 1. Economic, Legal, and Technological Support of Quality Management and Sustainable...”

8 Table of Contents: “...Chapter 1: Food waste in the sustainable development framework -- Chapter 2. Food processing...”

9 Table of Contents: “... of Tomorrow's Food Chain -- Part II. Life Cycle/Environmental Impact Assessment -- 3. Life Cycle Assessment...”

10 Table of Contents: “... solubility of bioactive constituents of foods for health-promoting purposes -- Emerging Sustainable...”

11 Table of Contents: “...: Synthesis, Safety Issues and Assessment -- 15. Nanomaterials in Foods: Recent Advances, Applications...”

12 Table of Contents: “...Assessment of Nutritional Quality of Fish -- Fish and Fish Products: Quality Indices -- Water/ Ice...”

13 Table of Contents: “..., Health-Promoting Effects, Sustainable Production, And Effects On Lipid Oxidation --...”

14 Table of Contents: “...Predictive Equations to Assess the Effect of Lactic Acid and Temperature on Bacterial Growth in a...”