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dewey-ones:"664 - Food technology"
product_txtF_mv:"Springer Book Archives -2004"
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1
Label Writing and Planning : A Guide to Good Customer Communication
by
Holkham, Tony
Published 1995
Springer US
Table of Contents:
“
... Instructions -- Packs -- Pictures -- Pointers -- Printers &
Printing
--
Print
Size --
Print
Style -- Problems...
”
Read Now
2
Canmaking : The Technology of Metal Protection and Decoration
by
Turner, Terry A.
Published 1998
Springer US
Table of Contents:
“
... and application methods -- 4 The
printing
of metal packaging -- 5 Curing and drying systems -- 6 Curing...
”
Read Now
3
A Handbook of Food Packaging
by
Paine, Frank A.
,
Paine, Heather Y.
Published 1992
Springer US
Table of Contents:
“
... -- Trends -- Summary of consumer needs -- The function of packaging graphics -- The main
printing
processes...
”
Read Now
4
Food Taints and Off-Flavours
by
Saxby, M.J.
Published 1996
Springer US
Table of Contents:
“
...7.2 Standard odour and taint assessment methods -- 7.3
Printing
inks and adhesives -- 7.4 Paper...
”
Read Now
5
Packaging of Pharmaceuticals and Healthcare Products
by
Paine, Frank A.
,
Lockhart, H.
Published 1996
Springer US
Table of Contents:
“
... -- Transdermal patches --
Printing
inks and adhesives -- Two-compartment syringes -- Two-compartment syringe...
”
Read Now
6
Handbook of Biocide and Preservative Use
Published 1995
Springer Netherlands
Table of Contents:
“
... of biocides in paint preservation -- 9.1 Introduction -- 9.2 Whyuse a film biocide in
print
? -- 9.3 Historic...
”
Read Now
7
Biscuit Manufacture : fundamentals of in-line production
by
Whitely, P. R.
Published 1971
Springer US
“
...; the formulae are intended as blue
prints
from which, with a knowledge of the materials and aims...
”
Read Now
8
Fungi and Food Spoilage
by
Pitt, John I.
,
Hocking, A.D.
Published 1997
Springer US
“
... interference contrast optics. We are indebted to Mr W. Rushton and Ms L. Burton, who
printed
the many hundreds...
”
Read Now
9
MILK the vital force : POSTERS Presented at the XXII International Dairy Congress, The Hague, September 29 – October 3, 1986
Published 1986
Springer Netherlands
“
... for the acceptance of a poster included the following : - the subject matter should not have appeared in
print
prior...
”
Read Now
10
Food Hygiene, Microbiology and HACCP
by
Hayes, P.R.
,
Forsythe, S.J.
Published 2000
Springer US
“
... probes) are progressing so rapidly in the research laboratory that when this book is in
print
...
”
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Collection: Springer Book Archives -2004
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641 - Food & drink
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664 - Food technology
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English
10
Collection
Springer Book Archives -2004
Author
Paine, Frank A.
2
Forsythe, S.J.
1
Hayes, P.R.
1
Hocking, A.D.
1
Holkham, Tony
1
International Dairy Federation
1
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Lockhart, H.
1
Paine, Heather Y.
1
Pitt, John I.
1
Rossmoore, H.W.
1
Saxby, M.J.
1
Turner, Terry A.
1
Whitely, P. R.
1
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