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dewey-ones:"663 - Beverage technology"
product_txtF_mv:"O'Reilly"
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1
The microbrewery handbook : craft, brew, & build your own microbrewery success
by
Reeves, D. C.
Published 2020
Wiley
Table of Contents:
“
... company
culture
-- Employee engagement Q&A : Quint Studer -- Customer service tips -- How to program your...
”
Call Number:
HD9397.A2
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2
Brewing microbiology : managing microbes, ensuring quality and valorising waste
Published 2015
Woodhead Publishing is an imprint of Elsevier
Table of Contents:
“
... of yeast stock
cultures
between propagations; 2.6 Preservation of yeast strains; 2.7 Yeast propagation; 2.8...
”
Call Number:
TP580
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Classification: 663 - Beverage technology
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Collection: O'Reilly
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658 - General management
2
663 - Beverage technology
330 - Economics
1
338 - Production
1
500 - Natural sciences & mathematics
1
620 - Engineering & allied operations
1
Language
English
2
Collection
O'Reilly
Author
Hill, Annie E.
1
Reeves, D. C.
1
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