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The microbrewery handbook : craft, brew, & build your own microbrewery success
by
Reeves, D. C.
Published 2020
Wiley
Call Number:
HD9397.A2
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Brewing microbiology : managing microbes, ensuring quality and valorising waste
Published 2015
Woodhead Publishing is an imprint of Elsevier
Call Number:
TP580
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658 - General management
663 - Beverage technology
330 - Economics
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Hill, Annie E.
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