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1
Published 2022
Springer Nature Singapore
Subjects: “...Molecular biology...”
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2
Published 2017
Springer International Publishing
“... for those new to the concept as well as professionals with experience in the area. The history...”
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3
Published 2024
Humana
Subjects: “...Biology...”
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4
Published 2019
Springer Nature Singapore
Subjects: “...Biological Techniques...”
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5
by Lee, Cherl-Ho
Published 2022
Springer Nature Singapore
Subjects: “...Biological Techniques...”
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6
Published 2021
Springer Nature Singapore
Subjects: “...Computational and Systems Biology...”
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7
Published 2002
Springer Netherlands
Subjects: “...Mathematical and Computational Biology...”
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8
Published 2002
Springer US
Table of Contents: “...Biology and Ecology of Mycotoxigenic Aspergillus Species as Related to Economic and Health Concems...”
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9
Published 1991
Springer US
“...Advances in Experimental Medicine and Biology...”
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10
by Barbera, Marcella, Gurnari, Giovanni
Published 2018
Springer International Publishing
Table of Contents: “...: Biological Systems -- Quality Standards for Recycled Water: Opuntia Ficus Indica as Sorbent Material...”
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11
Published 2006
Springer US
Table of Contents: “... in the Food Industry -- Odors Treatment: Physicochemical Technologies -- Odors Treatment: Biological...”
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12
by de Noya, Belkisyolé, González, Oscar, Robertson, Lucy J.
Published 2015
Springer International Publishing
Table of Contents: “... Foodborne Infections -- Biological Aspects Of American Trypanosomiasis -- Mechanisms Of Infection In Chagas...”
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13
by Ćirković Veličković, Tanja, Gavrović-Jankulović, Marija
Published 2014
Springer New York
Table of Contents: “... -- Biochemistry and molecular biology of food allergens -- Methods for allergen identification and quantification...”
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14
by Ball, G.F.M.
Published 1994
Springer US
Table of Contents: “...Preface -- 1 Introduction -- 2 Chemical and biological nature of the water-soluble vitamins -- 3...”
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15
Published 2018
Springer International Publishing
Table of Contents: “...'s Antioxidant Properties -- Steviol Glycosides: Natural Non-Caloric Sweeteners -- Sucralose and its Biological...”
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16
Published 2020
Springer International Publishing
Table of Contents: “..., molecular and biological properties of proteins -- Physical chemistry of milk fat globules -- Composition...”
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17
by Mosher, Michael, Trantham, Kenneth
Published 2017
Springer International Publishing
“... process full circle, this text covers packaging aspects for the final product as well, focusing...”
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18
Published 1999
Springer Netherlands
Table of Contents: “... in Intestinal Microbiology -- 11 The Molecular Biology of Bifidobacteria -- 12 Intestinal Microflora...”
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19
Published 1994
Springer US
Table of Contents: “... for Shipping and Distribution of Fresh and Minimally Processed MAP Produce -- Conclusions -- 5 Some Biological...”
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20
by Jay, James M.
Published 1995
Springer US
“..., as the previous four editions attempted to do. A good understanding of the basic biology offoodborne organisms...”