1 “... specimens and food samples Conduct hazard analysis (environmental assessments) at sites where foods...”

2 Subjects: “...Environmental health...”

3 Table of Contents: “... in Agriculture -- Polymers in Plantation and Plants Protection -- Polymers in Controlled Release of Agrochemicals...”

4 Table of Contents: “...Preservation and Protection -- Methods of Food Preservation -- The Challenge of Mycotoxins...”

5 Table of Contents: “... Environment -- Biopolymers, Nanocomposites and Environmental Protection-a far-Reaching Review -- Chitosan...”

6 Table of Contents: “... for shelf life prediction -- Section II. Low Environmental Impact Active Packaging -- Different approaches...”

7 Table of Contents: “... of energy saving and environmental protection measures -- 10.9 Environmental auditing -- 10.10 Conclusions...”

8 Table of Contents: “...: Dilemmas for Peri-Urban Planning -- 28. By Accident or Design? Peri-Urban Planning and the Protection...”

9 “... the responsible management of food technology, considering environmental, social and economic consequences...”

10 Table of Contents: “... -- Synthetic drugs -- Materials of mineral origin -- Solid preparations -- Moisture protection of solid oral...”

11 Table of Contents: “..., Physiological, and Environmental Factors Affecting Acrylamide Concentration in Fried Potato Products...”

12 Table of Contents: “... Food Additives, Wholesomeness, and Consumer Protection -- FoodAdditives -- Microbiological...”

13 Table of Contents: “... Protection -- 6.8 Special doors -- 6.9 Safety and maintenance -- 6.10 Conclusions -- 7 Refrigeration plant...”

14 Table of Contents: “..., and Consumption -- Utilization -- Environmental Factors -- Crop Nutrition and Fertilization -- Cultural Operations...”

15 “...., pesticides, antibiotics), food additives (e.g., preservatives, sweetening agents), environmental contaminants...”

16 Table of Contents: “... of environmental-responsive polymers toward agrochemicals -- Starch nanoparticles and nanocrystals as bioactive...”