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41
Published 2001
Springer Berlin Heidelberg
“... science in food and agro industries and academic research. It brings together experts from different...”
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42
by Pearson, A.M., Dutson, T.R.
Published 1985
Springer Netherlands
“... that researchers who contribute to this volume can not only update those involved in academia and industry but also...”
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43
by Pitt, John I., Hocking, Ailsa D.
Published 2022
Springer International Publishing
“... and biotechnologists in the food industry, as well scientists in academic, research and public health institutions. Drs...”
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44
Published 1998
Springer US
“... up to date Microbial Ecology of Foods, Volume 2: Food Commodities (1980, Academic Press), taking...”
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45
Published 2009
Springer New York
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46
by Lawless, Harry T.
Published 2013
Springer US
“....  The manual includes introductory information, such as report formats (both academic and industrial), as well...”
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47
Published 1998
Springer US
“...­ tors at Kluwer Academic I Plenum Publishers whose assistance made our task easier. Michael H. Tunick...”
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48
Published 2016
Springer New York
“..., Moorepark. Before joining the academic staff of University College Cork in 2010, he worked in a number...”
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49
by Dziedzic, S.Z., Kearsley, M.W.
Published 1995
Springer US
“... for food scientists and nutritionists in academic research institutes...”
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50
Published 1985
Springer US
“... Processing." The speakers included a mix of individuals from academic institu­ tions, governmental agencies...”
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51
Published 2020
Springer Berlin Heidelberg
“... and postgraduates in the academics and professionals from the various disciplines and industries who are interested...”
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52
Published 2015
Springer Berlin Heidelberg
“... and postgraduates in the academics and professionals from the various disciplines and industries who are interested...”
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53
Published 2022
Springer International Publishing
“... and cultural perspectives makes Superfoods an invaluable reference for academics, industry professionals...”
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54
Published 2008
Springer New York
“.... This book is mainly directed to academics, and to undergraduate and postgraduate students in food...”
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55
by Toledo, Romeo T., Singh, Rakesh K., Kong, Fanbin
Published 2018
Springer International Publishing
“... engineers in academics and the food industry. New chapters include: · Aseptic processing systems containing...”
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56
Published 2023
Springer Nature Singapore
“... will interest graduate and undergraduate students, researchers, academics and engineers working in different...”
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57
Published 1994
Springer US
“... are university academics, the rest are in industry or research institutes. Much of the methodology is quite new...”
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58
Published 2014
Springer New York