Cover Image
Read Now

21
by Bhunia, Arun
Published 2008
Springer New York
Table of Contents: “... Foodborne Pathogens -- General Mechanism of Pathogenesis for Foodborne Pathogens -- Animal and Cell Culture...”
Cover Image
Read Now

22
by Campbell-Platt, Geoffrey
Published 1995
Springer US
Table of Contents: “... meats and meat products -- 6 Starter cultures for meat fermentation -- 7 Stable and safe fermented...”
Cover Image
Read Now

23
Published 2014
The MIT Press
“... with participatory Internet culture--blogs, wikis, online photo- and video-sharing platforms, and social networks...”
Cover Image
Read Now

24
Published 1985
Springer US
Table of Contents: “... -- 7 Cultural Methods -- 8 Pest Control -- 9 Control of Coffee Diseases -- 10 Green Coffee Processing...”
Cover Image
Read Now

25
by Harlander, Susan, Roller, Sibel
Published 1998
Springer US
Table of Contents: “... modified amylolytic yeast -- 8 Baker’s yeast -- 9 Starter cultures for the dairy industry -- 10 Designer...”
Cover Image
Read Now

26
by Fugelsang, Kenneth C., Edwards, Charles G.
Published 2007
Springer US
Table of Contents: “... -- Laboratory Procedures and Protocols -- Basic Microscopy -- Media Preparation and Culture Techniques...”
Cover Image
Read Now

27
Published 2016
Springer International Publishing
Table of Contents: “...Novel Food Fermentation Technologies -- Novel preservation techniques for microbial cultures...”
Cover Image
Read Now

28
by Treitel, Corinna
Published 2017
Cambridge University Press
“... together histories of science, medicine, agriculture, the environment, and popular culture to offer...”
Cover Image
Read Now

29
by Wilbey, R. Andrew, Scott, J.E., Robinson, Richard K.
Published 1998
Springer US
Table of Contents: “... milks -- 9 Starter cultures -- 10 Preparation of cheese milks -- 11 Coagulants and precipitants -- 12...”
Cover Image
Read Now

30
by Luh, Bor S.
Published 1991
Springer US
Table of Contents: “... and Breeding -- Rice Culture -- Rice Diseases -- Insect Pests of Rice -- Insect Pests of Stored Rice -- Weed...”
Cover Image
Read Now

31 Table of Contents: “... -- Chemistry of Milk Constituents -- Bacteriology of Cheese Milk -- Starter Cultures -- Enzymatic Coagulation...”
Cover Image
Read Now

32
by Shewfelt, Robert L.
Published 2017
Springer International Publishing
Table of Contents: “... supermarkets and restaurants? -- How widespread is food addiction in our culture? -- Why are there so many...”
Cover Image
Read Now

33
Published 2012
Springer Netherlands
“... of the food industry and the culture of the country.  This book summarises the presentations of a NATO...”
Cover Image
Read Now

34
Published 2022
Humana
Table of Contents: “... Assay -- Assessment of Bacterial Translocation Through Mesenteric Lymph Nodes [MLN] and Spleen Cultures...”
Cover Image
Read Now

35 “... in the development of society, reli­ gion, and culture. We are currently drinking the best wines ever produced. We...”
Cover Image
Read Now

36
Published 2021
Springer International Publishing
Table of Contents: “... and the nature/culture divide -- Chapter4. Free range humans: permaculture farming as a biosemiotic model...”
Cover Image
Read Now

37
Published 2023
Springer International Publishing
“...Cereal grains and their products are staples in the diet of almost every culture of the world...”
Cover Image
Read Now

38
by Salunkhe, D.K., Deshpande, S.S.
Published 1991
Springer US
Table of Contents: “..., and Consumption -- Utilization -- Environmental Factors -- Crop Nutrition and Fertilization -- Cultural Operations...”
Cover Image
Read Now

39
Published 2024
Humana
Table of Contents: “... Acid Bacteria Protective Cultures To Replace Nitrite In Dry Fermented Sausages -- Reduced Sodium Meat...”
Cover Image
Read Now

40
by Rivas, Lucia, Mellor, Glen E., Gobius, Kari, Fegan, Narelle
Published 2015
Springer New York
Table of Contents: “...2.3.1 Culture and isolation of Shiga toxin-producing E. coli -- 2.3.2    Molecular detection...”