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dewey-ones:"641 - Food & drink"
product_txtF_mv:"Springer eBooks 2005-"
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1
Sustainable Agriculture Reviews 55 : Micro and Nano Engineering in Food Science Vol 1
Published 2021
Springer International Publishing
Table of Contents:
“
... Carrillo-Lopez,
Ivan
Adrian Garcia-Galicia, and Alma Delia Alarcon-Rojo) -- 3. Nanotechnology in Food...
”
Read Now
2
Ethnic Fermented Foods and Alcoholic Beverages of Asia
Published 2016
Springer India
Table of Contents:
“
... -- 11. Ethnic Fermented Foods and Beverages of Korea -- 12. Ethnic Fermented Foods and Beverage of
Iran
...
”
Read Now
3
A Compendium of Unique and Rare Spices : Global Economic Potential
by
Nair, Kodoth Prabhakaran
Published 2023
Springer Nature Switzerland
“
.... This is also the case with other countries, like
Iran
, where some spices, like Saffron, is widely used as a...
”
Read Now
4
Sustainable Global Resources Of Seaweeds Volume 1 : Bioresources , cultivation, trade and multifarious applications
Published 2022
Springer International Publishing
Table of Contents:
“
... resources and their cultivation in
Iran
-- Seaweed Producers in Korea and their potential applications...
”
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Collection: Springer eBooks 2005-
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641 - Food & drink
664 - Food technology
4
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English
4
Collection
Springer eBooks 2005-
Author
Dasgupta, Nandita
1
Gothandam, K. M.
1
Maurya, Vaibhav Kumar
1
Nair, Kodoth Prabhakaran
1
Ranga Rao, Ambati
1
Ranjan, Shivendu
1
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Ravishankar, Gokare A.
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