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dewey-ones:"641 - Food & drink"
language:"English"
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1
Food
Science
: Fifth Edition
by
Potter, Norman N.
,
Hotchkiss, Joseph H.
Published 1995
Springer US
Table of Contents:
“
...1 Introduction: Food
Science
as a Discipline -- 2 Characteristics of the Food Industry -- 3...
”
Read Now
2
Food
Science
by
Potter, Norman N.
Published 1986
Springer Netherlands
Table of Contents:
“
...1 Introduction: Defining Food
Science
-- Preparation for Food
Science
-- Activities of Food...
”
Read Now
3
Environmental
Impacts of Microbial Insecticides : Need and Methods for Risk Assessment
Published 2003
Springer Netherlands
Table of Contents:
“
....
Environmental
safety of microsporidia -- Section V Bacterial insecticides -- 7.
Environmental
impacts...
”
Read Now
4
Novel Technologies in Food
Science
: Their Impact on Products, Consumer Trends and the Environment
Published 2012
Springer New York
Table of Contents:
“
...Part I.
Environmental
Aspects -- 1. Waste and its Rational Management -- 2. Implementation...
”
Read Now
5
Red Meat
Science
and Production : Volume 2. Intrinsic Meat Character
by
Holloway, Joseph William
,
Wu, Jianping
Published 2019
Springer Nature Singapore
Table of Contents:
“
... Factors:Price -- Extrensic Quality Factors: Healthfulness -- Extrensic Quality Factors:
Environmental
Impact...
”
Read Now
6
Red Meat
Science
and Production : Volume 1. The Consumer and Extrinsic Meat Character
by
Holloway, Joseph William
,
Wu, Jianping
Published 2019
Springer Nature Singapore
Table of Contents:
“
...:
Environmental
Impact -- Chapter 13. Extrensic Quality Factors: Humane Animal Management -- Chapter 14. Meat...
”
Read Now
7
Mycotoxins and Their Metabolites in Humans and Animals
by
Weidenbörner, Martin
Published 2011
Springer US
Subjects:
“
...
Environmental
chemistry...
”
Read Now
8
Jerusalem Artichoke Food
Science
and Technology : Helianthus Tuberosus
Published 2022
Springer Nature Singapore
Subjects:
“
...Food
Science
...
”
Read Now
9
Odors In the Food Industry
Published 2006
Springer US
Subjects:
“
...
Environmental
Sciences
...
”
Read Now
10
Biobased Products from Food Sector Waste : Bioplastics, Biocomposites, and Biocascading
by
Cecchi, Teresa
,
De Carolis, Carla
Published 2021
Springer International Publishing
Subjects:
“
...
Environmental
Social
Sciences
...
”
Read Now
11
Urban Runoff Pollution
Published 1986
Springer Berlin Heidelberg
Table of Contents:
“
... for Predicting
Environmental
Exposure to Organic Pesticides and Other Toxicants — A Comparative Study...
”
Read Now
12
Minor Spices and Condiments : Global Economic Potential
by
Nair, Kodoth Prabhakaran
Published 2021
Springer International Publishing
Subjects:
“
...Food
Science
...
”
Read Now
13
A Compendium of Unique and Rare Spices : Global Economic Potential
by
Nair, Kodoth Prabhakaran
Published 2023
Springer Nature Switzerland
Subjects:
“
...Food
Science
...
”
Read Now
14
Food and Medicine : A Biosemiotic Perspective
Published 2021
Springer International Publishing
Subjects:
“
...Humanities and Social
Sciences
...
”
Read Now
15
Food Security Governance in the Arctic-Barents Region
by
Hossain, Kamrul
,
Raheem, Dele
,
Cormier, Shaun
Published 2018
Springer International Publishing
Subjects:
“
...Food
Science
...
”
Read Now
16
Advances in Solid State Fermentation
Published 1997
Springer Netherlands
Subjects:
“
...Food
Science
...
”
Read Now
17
Drinking Water Microbiology : Progress and Recent Developments
Published 1990
Springer New York
Subjects:
“
...
Environmental
chemistry...
”
Read Now
18
Food and Human Responses : A Holistic View
by
Nair, Kodoth Prabhakaran
Published 2020
Springer International Publishing
Subjects:
“
...Food
Science
...
”
Read Now
19
Green Technologies in Food Production and Processing
Published 2012
Springer New York
Table of Contents:
“
... of Tomorrow's Food Chain -- Part II. Life Cycle/
Environmental
Impact Assessment -- 3. Life Cycle Assessment...
”
Read Now
20
Progress in Food Contaminant Analysis
by
Gilbert, James
Published 1996
Springer US
Subjects:
“
...
Environmental
Engineering/Biotechnology...
”
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641 - Food & drink
664 - Food technology
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Springer eBooks 2005-
77
Springer Book Archives -2004
35
Author
Nair, Kodoth Prabhakaran
3
Ahmed, Shakeel
2
Alpas, Hami
2
Holloway, Joseph William
2
Pechan, Paul
2
Potter, Norman N.
2
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Serventi, Luca
2
Simpson, Ricardo
2
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2
Welti-Chanes, Jorge
2
Wu, Jianping
2
Aguilera, José Miguel
1
Akelah, Ahmed
1
Allaf, Karim
1
Allaf, Tamara
1
Alvarez, Ignacio
1
Arcand, Yves
1
Arthey, D.
1
Ashurst, P.R.
1
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1
Aydar, Alev Yüksel
1
Barba, Francisco J.
1
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1
Belton, Peter S.
1
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1
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1
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1
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1
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1
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1
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1
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1
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1
Chesworth, N.
1
Chivers, David J.
1
Conte, Amalia
1
Cormier, Shaun
1
Cortez Vieira, Maria Margarida
1
Costa, Rui
1
Cunha, Luís Miguel
1
Dalzall, J. M.
1
Dar, Basharat
1
De Carolis, Carla
1
De Neve, Stefaan
1
Deatherage, F.
1
Del Nobile, Matteo Alessandro
1
Dellino, C.V.J.
1
Desbordes, Michel
1
Deshpande, S.S.
1
Di Cagno, Raffaella
1
Ding, Tian
1
Dounz-Weigt, Ralf
1
Durieux, A.
1
Farmar-Bowers, Quentin
1
Fatima, Tabasum
1
Ferreira da Rocha, João Miguel
1
Figurek, Aleksandra
1
Finley, John W.
1
Firdaus, Muhammad
1
Flick, George J.
1
Flore, Roberto
1
Footitt, R. J.
1
Fornari, Tiziana
1
Friedman, Mendel
1
Ghosh, Sampat
1
Gilbert, James
1
Gobbetti, Marco
1
Goncharuk, Anatoliy G.
1
Graeff-Hönninger, Simone
1
Gurnari, Giovanni
1
Gurunathan, Baskar
1
Gutiérrez, Tomy J.
1
Gutiérrez-Lopez, Gustavo F.
1
Guzmán, Carlos
1
Hajek, Ann
1
Halloran, Afton
1
Harding, F.
1
Heinz, Volker
1
Hendlin, Yogi Hale
1
Higgins, Vaughan
1
Hirsch, Arthur
1
Ho, Peter
1
Hokkanen, Heikki M.T.
1
Holdsworth, S. Daniel
1
Hood, D.E.
1
Hope, Jonathan
1
Hossain, Kamrul
1
Hotchkiss, Joseph H.
1
Hussain, Syed Zameer
1
I. Semenova, Elena
1
Igrejas, Gilberto
1
Ikeda, Tatsuya M.
1
International Association for Food Protection
1
International Commission on Microbiological Specifications for Foods (ICMSF)
1
Irham, Irham
1
Jung, Chuleui
1
Kalarikkathara Parameswaran, Manjusha
1
Kaur, Pinderpal
1
Kehinde, Bababode Adesegun
1
Khajehei, Forough
1
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