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dewey-ones:"641 - Food & drink"
dewey-ones:"664 - Food technology"
language:"English"
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practice studies »
practical studies
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1
Medical Foods from Natural Sources
by
Kaur, Meera
Published 2009
Springer New York
Table of Contents:
“
... of Enteral Foods -- Protein Quality Evaluation of Enteral Foods -- Shelf-Life
Studies
and Sensory Evaluation...
”
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2
Rheology of Semisolid Foods
Published 2019
Springer International Publishing
Table of Contents:
“
...: Case
Studies
-- Case
study
1: impact of hydrocolloids on yogurt rheology, structure, and texture...
”
Read Now
3
Solanum tuberosum : Methods and Protocols
Published 2021
Humana
Table of Contents:
“
...Importance of Potato as a Crop and
Practical
Approaches to Potato Breeding -- Cryopreservation...
”
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4
Progress in Food Contaminant Analysis
by
Gilbert, James
Published 1996
Springer US
Table of Contents:
“
... for aflatoxins -- 1.5 Some other
practical
problems in food sampling -- 1.6 Sample pretreatment -- 1.7 Sampling...
”
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Language: English
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641 - Food & drink
664 - Food technology
Language
English
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Springer eBooks 2005-
3
Springer Book Archives -2004
1
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Coll, Anna
1
Dobnik, David
1
Gilbert, James
1
Gruden, Kristina
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Joyner, Helen S.
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